Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mini pancakes from leftover rice. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mini pancakes from leftover rice is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Mini pancakes from leftover rice is something that I have loved my whole life.
Use your leftover rice from the night before to make these quick and easy Rice Pancakes for breakfast. These fun little Rice Pancakes were something my mom used to make when we were growing up. If there was leftover rice from the night before, instead of letting it go to waste, it would.
To begin with this recipe, we must first prepare a few components. You can cook mini pancakes from leftover rice using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mini pancakes from leftover rice:
- Make ready 1 Cup cooked rice
- Prepare 1 cup besan
- Take 1/3 cup yogurt
- Take 1 tbsp chilli garlic paste
- Prepare 1/2 tsp haldi (turmeric) powder
- Prepare 1/2 tsp Ajwain(carom seeds)
- Take to taste Salt
- Get 1 tbsp chopped coriander leaves
- Get 1 small chopped onion
- Get as needed Oil
Turn your leftover pancakes into a classic breakfast treat - French toast! It's simple really; just make them as you would French toast. The pancake cake is a little trickier, but we'll leave our cake expert Victoria Threader to show you how to make your own. What to make with leftover pancake batter.
Instructions to make Mini pancakes from leftover rice:
- Take a bowl add rice besan, curd onion,chilli garlic paste ajwain haldi powder salt and coriander leaves
- Make a batter with required water batter should be not a thick or thin
- Heat tawa spread batter, and add a little bit of oil across the batter and cook
- Enjoy your pancakes with sauce or curd or tea or chatuny
Cooked Rice Pancakes are made with a batter of cooked rice bound together with besan. The addition of veggies brings in crunch along with nutrients while green Here is a great way to convert last night's leftover rice into a healthy breakfast! Cooked Rice Pancakes are made with a batter of cooked rice. Cooking up veggie pancakes is one way to use up your produce that is on the brink of having to be tossed. Muffins are the go-to baked good for extra pancake batter.
So that’s going to wrap it up with this special food mini pancakes from leftover rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
