Slow-Cooker Italian Chicken Pasta
Slow-Cooker Italian Chicken Pasta

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, slow-cooker italian chicken pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Slow-Cooker Italian Chicken Pasta is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Slow-Cooker Italian Chicken Pasta is something that I’ve loved my entire life. They’re nice and they look wonderful.

A hearty soup featuring chicken and vegetables simmers in the slow cooker while you're away. Just stir in the pasta when you get home! Save time/effort and make everyone's FAVORITE Italian dish in your crockpot.

To begin with this recipe, we have to first prepare a few ingredients. You can cook slow-cooker italian chicken pasta using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Slow-Cooker Italian Chicken Pasta:
  1. Make ready Half a bottle creamy Italian dressing
  2. Make ready 2 cups chicken broth
  3. Make ready 1 block cream cheese
  4. Prepare To taste pepper
  5. Take 1 cup grated parmesan cheese
  6. Make ready Half a package pasta: penne, bow ties, etc
  7. Prepare 1.5 lbs chicken breast

Slow cooked chicken is cheesy, creamy, and fantastic when served over hot spaghetti. All Reviews for Slow Cooker Italian Chicken Alfredo. This Slow Cooker Italian Chicken is a family favorite in our house, especially with my oldest son. He requests this meal for his birthday every year.

Steps to make Slow-Cooker Italian Chicken Pasta:
  1. Place chicken breasts in the slow cooker.
  2. Cover the chicken with the broth and dressing.
  3. Sprinkle over the grated parmesan and pepper and place the cream cheese on top.
  4. Cook for 5 to 6 hours on Low.
  5. When the chicken is done, cook and drain the pasta noodles.
  6. Shred the chicken with 2 forks, give the mixture a good stir and then add in the noodles and stir once more. Serve immediately.

Dry Italian dressing is used to season the chicken and give it a zesty kick. The cream cheese sauce is great served over rice or pasta. I'm in love with this Slow Cooker Italian Chicken and Peppers. I'm just going to lay it out there. Sauce: I used the most basic, generic jarred pasta sauce for this recipe, so don't think you have to get very fancy with it.

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