Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pizza dough. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pizza Dough is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Pizza Dough is something which I’ve loved my whole life.
This recipe for everyday pizza dough is one we've worked on together over the years, tweaking something here and adding something there, until finally coming to a consensus. This is the easiest, BEST pizza dough recipe. Jamie Oliver shows you how to make pizza dough at home.
To begin with this recipe, we must first prepare a few components. You can cook pizza dough using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pizza Dough:
- Get 1 1/3 cups (320 ml) warm water (between 100-110°F, 38-43°C)
- Take 2 1/4 teaspoons instant yeast
- Prepare 1 Tablespoon (13 g) granulated sugar
- Prepare 2 Tablespoons (30 ml) olive oil
- Prepare 3/4 teaspoon salt
- Prepare 3 1/2 cups (440 g) all-purpose flour (spoon & levelled), plus more for hands and surface
- Make ready sprinkle of cornmeal for dusting the pan
This is an excellent pizza dough recipe. I have been making it for several years now. This is a great weeknight pizza dough recipe. I love the shortcut of the food processor.
Instructions to make Pizza Dough:
- Mix the dough ingredients together by hand or use a hand-held or stand mixer.
- Knead by hand or beat the dough with your mixer. I like doing this by hand.
- Place dough into a greased mixing bowl, cover tightly, and set aside to rise for about 90 minutes or overnight in the refrigerator.
- Punch down risen dough to release air bubbles. Divide in 2.
- Roll dough out into a 12-inch circle. Cover and rest as you prep the pizza toppings.
- Top with favorite pizza toppings.
- Bake pizza at a very high temperature for only about 15 minutes.
- Please tag @appetizing.adventure on Instagram if you make this!
Making a great pizza dough is easy. Or at least it's not that hard. This guide is for anyone wanting to The method we recommend doing is to split to the dough into individual pizza amounts at this stage. Making homemade pizza dough is a fairly simple process. The only part that requires some skill is the stretching.
So that is going to wrap it up for this exceptional food pizza dough recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
