Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, leftover rice pakoda. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
One more traditional recipe from nani's closet ❤. . . So,it so happened that my husband's maternal grandmother was an amazing cook❤ and passed on the same.. Soth indian pakoda Recipe by Delicious Food #RicePakoda #Leftover #Rice Следующее.
Leftover Rice Pakoda is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Leftover Rice Pakoda is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook leftover rice pakoda using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Leftover Rice Pakoda:
- Get 300 gram Boiled Rice
- Prepare 2-3 Chopped Onion
- Get 2 tbsp Green Freshy Coriander
- Take 1 tsp Green Fresh Chillies
- Get 1 tbsp Red chilli powder
- Prepare 1 spoon Cumin Seeds
- Prepare Salt for taste
- Get 1 tsp Dhaniya /Coriander Powder
- Get 1 spoon Jeera Powder
- Take Semolina/Suji
- Take 2 Cup Curd
- Take Oil for Cooking
This rice pakoda are perfect tea time snacks. Recipe for easy and quick pakora made with leftover rice. A quick and easy evening snack that can be prepared in minutes. Recipe with step by step pictures.
Steps to make Leftover Rice Pakoda:
- Take a Mixer jar add boiled Rice with half Cup Water blend it and make a Paste the add Semolina and Curd mix well and rest for 15 min
- After 15 min mix all ingredients Red chilli powder, Cumin Seeds, Green fresh Coriander, Green chillies,Salt,Jeera Powder, Coriander Powder, Chopped Onion Salt and mix well then take a Kadhai Heat oil on high flame Deep fry all the PAKODA on High flame to make Crispy.
- After that PAKODA is Ready to Serve hot with Green Chutney or any Sauce/Chutney 😋🤩
I prepare many recipes with leftover rice like idli, appams, kheer, cutlets and these pakoras. Take spoonfuls and drop the mixture in hot oil. Keep the temperature to medium heat. How to Make Left over Khichdi Rice pakodas Mix leftover rice with salt, chilli powder, chopped green chillies and amchoor powder. Mix rava into it. rice pakoda recipe made with mashed cooker rice and choice of spiced vegetables. i have always been a great fan of deep fried and especially the pakoda recipes. basically, i do not seek any.
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