My Children’s Parfait
My Children’s Parfait

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my children’s parfait. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Susan Lucci (Vanessa Bayer) hosts the final All My Children wrap party who's guests (Alex Baldwin, Bill Hader, Kristen Wiig, Jason Sudeikis, Kenan Thompson. Welcome to ROSEKIDS :D Let's make a fruit parfait dessert. Simple, easy, and fun to follow with Rose.

My Children’s Parfait is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. My Children’s Parfait is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook my children’s parfait using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Children’s Parfait:
  1. Make ready 1 box Instant Jelly Granules
  2. Take *Note: Today I used 'Aeroplane' Jelly Strawberry Flavour. It make 500ml jelly
  3. Make ready Fresh OR Canned Fruit
  4. Take 1/2 cup Thickened Cream *whipped with 1 tablespoon Caster Sugar
  5. Take A few slices Sponge Cake *OR some Cookies, ‘Savoiardi’, or etc
  6. Prepare Ice Cream
  7. Prepare Extra Topping *e.g. ‘Pocky’ Sticks, Wafer Sticks, Nuts, etc
  8. Make ready <Soft Custard>
  9. Get 1 cup Milk
  10. Get 2 Egg Yolks
  11. Prepare 2-3 tablespoons Sugar
  12. Get 1 tablespoon Plain Flour
  13. Prepare 1/2 teaspoon Vanilla Extract

Not only is the dessert a treat to our taste buds, but it's often a wonder to the eyes. Beautiful colors are layered between creamy ice cream and garnished. Begin your parfait by filling the mason jar with a layer of vanilla wafers. Add a layer of pudding and drizzle some honey on top.

Instructions to make My Children’s Parfait:
  1. Make jelly according to the instruction. Place into serving glasses, add some fruit, and allow to set in the fridge. *Note: You may not need all jelly depending on the size of the glasses.
  2. To make Soft Custard, place all ingredients in a heat-proof bowl and whisk well. Cook in the microwave at medium power about 500W for 2 minutes. Mix well, then cook again at medium power for 2 minutes and mix well, and cook again for 1 minute and mix well.
  3. *Note: Naturally you can cook custard in a saucepan. Combine Egg Yolks, Sugar and Flour in a saucepan. Then add warmed Milk and mix well. Cook over a medium to low heat, stirring constantly until custard comes to the boil and thickens.
  4. Allow the soft custard to cool, then chill in the fridge.
  5. When the jelly is set, soft custard is chilled and cream is whipped, construct your own parfait.
  6. *Note: Today I layered custard and sponge cake pieces on top of jelly, covered with whipped cream, topped with vanilla ice cream and fruit, then I added children’s favourite ‘Pocky’ sticks.

Learn how to spot it—and how to protect children of all ages from bullies at school. Cupid's Cloud Parfait. this link is to an external site that may or may not meet accessibility guidelines. Whether you are reading this post during scorching hot and humid summer or chilly wintertime, you're in for a Japanese treat! Also, I would recommend parents take a look at This is one of the few "children's" books that is brave enough to teach the wisdom and discernment. My children have been raised on organic, non-GMO foods and superfoods since they were in utero.

So that’s going to wrap this up with this exceptional food my children’s parfait recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!