Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, wet fry beef with greens. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Add beef and stir to coat. My Mom gave me some asian cooking tips as she was over: Stir fry is done at very high eat so crank it up. Cook the beef first then remove it.
Wet fry beef with greens is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Wet fry beef with greens is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have wet fry beef with greens using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Wet fry beef with greens:
- Make ready 1/2 kg beef(chopped)
- Get 3 bunches kale, and spinach
- Prepare 2 onions(chopped)
- Make ready 3 tomatoes(chopped)
- Take 1 knor beef cube
- Prepare Salt
- Make ready Cooking oil
Stir Fries are a weekly occurrence in our household. I used just about any vegetable that I have in the fridge or that looks amazing in the store. In this case the green beans looked amazing at the store. Add the greens of your choice (example broccoli, Chinese broccoli, snow peas, bok choy or Asian greens) and beans.
Steps to make Wet fry beef with greens:
- Wash your beef and put it to boil for about 15mins till its well cooked, let it fry till all the water has evaporated, add cooking oil and 1chopped onion….fry till golden brown, then add tomatoes, knor cube and a little salt stir……let it cook till the tomatoes are done.
- Wash your greens and cut them into your desired size…..in a sauce pan fry the other onion with oil add your greens and salt stir for 1min, remove from fire and serve with your beef, you can add ugali, rice or chapati
Add water to the wok and mix scrapping the sauce on the bottom of the wok. If you are craving some tasty kenyan beef made with love, then you must try this recipe…. See recipes for Chinese meat pie, Rice and beef wet fry too. Add in the onions,cook for a few until the onions have wilted and are slightly caramelized.about a minute or two. Stir-fry the ginger until golden, then add the spring greens and mushrooms.
So that is going to wrap this up with this special food wet fry beef with greens recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
