Bacon and Kale Omelet
Bacon and Kale Omelet

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, bacon and kale omelet. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Well, it starts with sautéed bacon and kale and ends with a creamy omelet made with cheddar and Dijon mustard. Next, add the kale to the pan, season with salt and pepper to taste and combine well. For those who find kale very strongly flavored, just cook it with a lot of other flavorful ingredients.

Bacon and Kale Omelet is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Bacon and Kale Omelet is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have bacon and kale omelet using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bacon and Kale Omelet:
  1. Make ready 2 eggs
  2. Make ready 2 slices bacon
  3. Take Kale
  4. Prepare Salt and pepper
  5. Take Butter

Learn how to make Kale with bacon and cannellini beans & see the Smartpoints value of this great recipe. Remove bacon from pot and set aside; leave bacon drippings in pot. Crispy savory bacon plantain and kale topped with a fried egg. This low-calorie bacon omelet is loaded with flavor, but not calories!

Instructions to make Bacon and Kale Omelet:
  1. Melt butter on a pan
  2. Star frying kales
  3. Add bacons after the kales soften
  4. Add beaten eggs and some salt/pepper
  5. Make sure the egg is cooked and it’s done!

If you have decided to try and eat a healthier diet, you may have This recipe for a delicious low-calorie bacon omelet uses a few little tricks to make this omelet lean, healthy, and delicious. Lean turkey bacon is one of the calorie savers. Throw together bacon lardons, leafy greens and crunchy pine nuts for this easy, quick pasta recipe - use wholewheat pasta for extra fibre. Give your brunch guests what they want: Sarah Copeland's bacon, kale and egg grandma pizza."It doesn't require any special skill or equipment and it allows you to easily wow. Bacon, onion, garlic, and coconut vinegar add tremendous flavor to this nutritious kale side dish.

So that is going to wrap it up for this special food bacon and kale omelet recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!