Simple Tuna Stir Fry
Simple Tuna Stir Fry

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simple tuna stir fry. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Expirement ko lamang po ang recipe na ito. Masarap din naman po ang kinalabasan ng lasa. Simple Cooking with Heart helps you get gourmet stir-fry in your own kitchen.

Simple Tuna Stir Fry is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Simple Tuna Stir Fry is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have simple tuna stir fry using 16 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Simple Tuna Stir Fry:
  1. Get 70 ml dark soy sauce
  2. Prepare 100 ml dark soy sauce
  3. Prepare 1 1/4 kg fresh tuna
  4. Get 2 tsp ground black pepper
  5. Get 30 ml olive oil
  6. Take 60 ml olive oil
  7. Get 1 large green bell pepper
  8. Make ready 1 large red bell pepper
  9. Get 1 large onion
  10. Make ready 2 tsp garlic, crushed
  11. Take 2 tsp fresh grated ginger
  12. Take 2 medium chillies
  13. Make ready 2 tbsp all-purpose flour
  14. Prepare 50 ml dry white wine
  15. Take 500 grams noodles
  16. Make ready salt and pepper

You can use canned tuna in making cutlets, kebab, curry, and subzi. This stir fry recipe is an excellent dish with tuna, you can. A simple pan fried tuna steak recipe is wonderfully seasoned simply with salt and pepper, but quickly pan-frying it opens up a number of flavor options. Try sprinkling the the fish with dried herbs and spices like parsley, thyme, dill or garlic powder.

Instructions to make Simple Tuna Stir Fry:
  1. Cut the tuna into strips.
  2. Mix together 70ml soy sauce with the black pepper. Mix with sliced tuna and leave in fridge to marinade for 1 hour.
  3. Slice the green bell pepper, red bell pepper, onion and chillies.
  4. In a heated frying pan or wok (high heat), with 30ml olive oil, fry the green bell pepper, red bell pepper, onion, garlic, ginger and chillies. Until the onions turn lightly brown. Remove from the pan and set aside.
  5. Mix the flour with the marinated tuna.
  6. On a high heat in a pan or wok, fry the tuna with 60ml olive oil. Only fry the tuna to your liking. You might have to do this in 2 or 3 stages, depending on the size of your pan. Don't worry if the tuna starts breaking up.
  7. Deglaze your pan with white wine, for about 3 minutes. Then add 100ml soy sauce and simmer for another 3 minutes.
  8. Cook your noodles according to the package instructions.
  9. Mix your onion mixture together with the fried tuna in a heated pan for 5 minutes.
  10. Mix your deglazed liquid with your noodles.
  11. Serve the tuna on top of the noodles or mix them together.

Draw inspiration from Asian cuisine and coat the steak with a. After the healthy Tuna salad recipe, here is yet another Canned Tuna recipe. A spicy stir fried Tuna recipe will pairs best with breakfast bread. I am not an addict of canned foods. But it is very simple to throw drained canned tuna for a quick breakfast and dinner side dish.

So that’s going to wrap it up with this exceptional food simple tuna stir fry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!