Mom's Lontong Sayur aka Padang ๐Ÿฒ ๐Ÿ˜๐Ÿ‡ฎ๐Ÿ‡ฉ
Mom's Lontong Sayur aka Padang ๐Ÿฒ ๐Ÿ˜๐Ÿ‡ฎ๐Ÿ‡ฉ

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mom's lontong sayur aka padang ๐Ÿฒ ๐Ÿ˜๐Ÿ‡ฎ๐Ÿ‡ฉ. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mom's Lontong Sayur aka Padang ๐Ÿฒ ๐Ÿ˜๐Ÿ‡ฎ๐Ÿ‡ฉ is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Mom's Lontong Sayur aka Padang ๐Ÿฒ ๐Ÿ˜๐Ÿ‡ฎ๐Ÿ‡ฉ is something which I have loved my entire life. They’re nice and they look wonderful.

Lontong sayur / gulai sayur labu siam padang. Lama di-quarantine, jadi pengen makan makanan Padang, bolak - balik lembaran bukunya mommy @icha.irawan, kayany menarik banget, akhirny sy eksekusi, tp ada yang sy modif,karena pakai bahan yang ada saja. Sumber/Source: @Cookingwithsheila Recooked and modified: Russia with Love ะŸะพะดะฟะธัะฐั‚ัŒัั ะฝะฐ ะบะฐะฝะฐะป / Subscribe my channel.

To begin with this recipe, we have to first prepare a few components. You can cook mom's lontong sayur aka padang ๐Ÿฒ ๐Ÿ˜๐Ÿ‡ฎ๐Ÿ‡ฉ using 41 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mom's Lontong Sayur aka Padang ๐Ÿฒ ๐Ÿ˜๐Ÿ‡ฎ๐Ÿ‡ฉ:
  1. Take Rice cooker: to make pressed rice Lontong cake
  2. Prepare 435 g RiceJasmine,1800ml water,1lemon grass,3 kaffir leaves,salt&
  3. Get sugar, cook20',taste salt & sugar then mix; transfer into a pan
  4. Prepare rectangular tray line w/foil,cold 1hr then cut into thick 1.5cm
  5. Take or substitute with rice Ketupat cake(from the Asian supermarket)
  6. Prepare 500 g Shin beef/1kg chicken wash first,cut into small pieces
  7. Make ready 1.5 lt. boiled water from the kettle
  8. Make ready 200 g Bean curd:cut in 4, then slice&cut 1.5cmx2.5cm, then fried
  9. Prepare 6 boiled eggs:boil 6' in salted water then peeled under cold tap
  10. Take 500 g white Chayote peeled,cut into matchstick (see image), then
  11. Prepare sprinkle salt over the sticky oil of the coyote, then rinse
  12. Get (or substitute w/ jackfruit cut into bite pieces; see image)
  13. Prepare 250 g french beans, cut into 4cm pieces, steam cook 18' or
  14. Prepare 1/4 cabbage,cut roughly.Blanched 3' in saucepan with 2 Tbs water
  15. Prepare 2 carrots cut to matchsticks
  16. Get 2 fresh tomatoes cut into small cubed
  17. Make ready 4 cm fresh ginger
  18. Make ready 5 cm fresh galangal or 1 tsp galangal powder
  19. Make ready 4 cm fresh turmeric or 1 tsp turmeric powder
  20. Make ready 2 stalks lemongrass, crush at the white part, tied up on top
  21. Take 6 kaffir lime or lemon leaves
  22. Get 4 pcs bay leaves
  23. Take 5 candle nuts or 8 macadamia nuts
  24. Get 8 fresh red chilies for the paste(extra 4 red chillies to dice)
  25. Prepare 10 red shallots
  26. Prepare 7 cloves garlic
  27. Prepare 1 tbs round coriander or 1/2 tsp coriander powder
  28. Make ready 1/2 tsp ground nutmeg
  29. Make ready 1/4 tsp ground cinnamon
  30. Take 1/2 tsp ground kencur
  31. Get 700 ml coconut cream milk
  32. Prepare 1 tsp white pepper powder or 1 tbs black pepper grinded
  33. Prepare 2 tbs Java Coconut sugar that has dark brown colour
  34. Get or 2 tbs Palm sugar
  35. Make ready 3 cubes bouillon chicken or bouillon beef powder
  36. Take 2 tsp salt
  37. Take 3 tbs Rice Bran oil
  38. Make ready Ketupat cake (compressed rice) or Lontong rice cut into chunks
  39. Prepare Top dish:
  40. Take 1 med Onion chopped finely then fry in 2tbs oil untill darkbrown
  41. Make ready Kerupuk merah (cracker red chips)

Lontong sayur is related and quite similar to ketupat sayur and is a favourite breakfast menu next to. lontong_sayur streams live on Twitch! Check out their videos, sign up to chat, and join their community. Selain Rendang, ada Lontong Sayur Padang yang punya rasa dengan ciri khas yang bikin masakan Padang ini nggak ada tanding. Tapi nggak perlu ke Padang juga kalau mau rasain Lontong Sayur Padang yang identik banyak perentelan dan bumbu ini.

Steps to make Mom's Lontong Sayur aka Padang ๐Ÿฒ ๐Ÿ˜๐Ÿ‡ฎ๐Ÿ‡ฉ:
  1. Put in food processor shallots, 8 red chillies, garlic, candle nuts, ginger,galangal,turmeric,rounded coriander and process till forms a smooth spicy paste.
  2. In a very large wok put a little oil, put the spicy paste, kaffir lime leaves, bay leaves,lemongrass and stir fry for 4 minutes or until smell an aroma fragrance shows up and run out the oily from the leaves.
  3. Then add the beef or chicken pieces, water& coconut cream milk enough to cover, add the spicy paste,french beans (or cabbage), chayote,carrots,tomato,coconut cream, bouillon beef or chicken cubes,salt,Java coconut sugar,white/black pepper, diced chillies, kencur, nutmeg,cinnamon powder. Mix all and cook slowly in a medium heat untill it boil,then add the fried bean curd,boiled eggs &cook 2' more then turn down the heat,let it simmer,cook 5', turn&mix until the meat is tender. Taste the season.
  4. To serve: on each individual plate, put on top base the rice Lontong cut into thick biscuit pieces or Ketupat cake chunk pieces, then on top of them pour over the cooked veges-meat mixture, lastly sprinkle top with crispy fried onions in centre dish and red Kerupuk crackers at side plate.๐Ÿ˜‹๐Ÿ˜™

Moms bisa lihat resep ala hanhanny yang. Satu lagi khas lontong sayur ala Padang adalah diberikan beberapa potong kerupuk merah yang semakin sedap saat tercelup ke dalam kuah. Bagi yang ingin lebih nendang, lontong sayur ditambahi lagi dengan sebutir telor rebus. Di Jakarta di sekitar pasar tradisional atau di sekitar. Lontong Sayur Padang, Vegetable Curry with Rice Pressed Cake, Served with Boiled Egg.

So that’s going to wrap it up with this special food mom's lontong sayur aka padang ๐Ÿฒ ๐Ÿ˜๐Ÿ‡ฎ๐Ÿ‡ฉ recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!