Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, black pepper beef. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Black Pepper Beef is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Black Pepper Beef is something which I have loved my whole life. They are fine and they look fantastic.
Black Pepper Beef Recipe teaches you how to cook Black Pepper Beef, which is one of local The beef in it tastes smooth and tender after frying in the oil; the onion in the dish is fragrant and crispy. Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant standard. Once I was asked what is the difference.
To begin with this particular recipe, we must first prepare a few ingredients. You can have black pepper beef using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Black Pepper Beef:
- Take 600 grams Tenderloin beef
- Take 75 ml vegetable oil
- Get 75 grams onion. thinly sliced crosswise
- Get 2 clove garlic. crushed. mince
- Prepare 1 slice ginger. thinly sliced
- Make ready 1 tbsp Black pepper. roasted and crushed
- Get 1 tbsp oyster sauce
- Prepare 1 tbsp soy sauce
- Get 1/2 tsp ground pepper
- Make ready 250 grams baby kailan. boiled
However, a new rule is applied in this recipe. Black Pepper Beef Stir-Fry + Interview w/ a Dietitian! Next time you have a steak dinner, make some extra steaks and you can have this scrumptious and nutritious Thai meal in a snap later in the week. Black pepper beef consists of sliced beef tossed in a black pepper sauce; often vegetables such as broccoli, onion, and green pepper are added into the mixture as well.
Instructions to make Black Pepper Beef:
- slice the beef thinly crosswise
- heat the vegetable oil. insert sliced beef and stir until it changes color. remove and drain
- reheat 3 tablespoon vegetable oil. put the onion, garlic, and ginger together. stir until fragrant
- enter the black pepper, beef, oyster sauce, soy sauce, ground pepper. stir until the meat was over cooked and dry. lift
- put kailan on a serving plate. add the meat on it or stir fry with meat. serve warm
The beef is first marinated in a. Chinese Beef with Honey Black Pepper Sauce is one of my favourite dishes that I order at Chinese restaurants. It has to be at a restaurant because I love the theatrics of how it's served. Reviews for: Photos of Black Pepper Beef and Cabbage Stir Fry. Our black pepper beef recipe is simple, tasty and a satisfying stir-fry.
So that is going to wrap it up for this special food black pepper beef recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
