Lotus Root Tempura Stuffed with Pork
Lotus Root Tempura Stuffed with Pork

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, lotus root tempura stuffed with pork. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Lotus Root Tempura Stuffed with Pork is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Lotus Root Tempura Stuffed with Pork is something which I have loved my whole life. They are nice and they look fantastic.

Now it's time to prepare the oil for frying. I like to use a small, deep pot because it requires less oil and its depth helps contain the oil, avoiding These tasty little fried meat sandwiches made with lotus root stuffed with pork are deliciously savory, crispy, and crunchy. Stuffed Lotus Root is great for a bento side dish and also served as a snack with alcohol.

To begin with this recipe, we have to first prepare a few ingredients. You can have lotus root tempura stuffed with pork using 18 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Lotus Root Tempura Stuffed with Pork:
  1. Get 1/4 stalk Green onion (NEGI) or onion
  2. Take 1/2-1 tsp Fresh ginger, grated
  3. Get 350 g Lotus root (2 whole roots)
  4. Make ready 200 g Ground pork
  5. Get 1/4 tsp Salt
  6. Get 1 Tbsp Flour
  7. Prepare <Tempura batter>
  8. Take 3/4 cup Flour (cake or pastry flour if you have it)
  9. Make ready 1/4 cup Potato starch (Katakuriko)
  10. Get 1/2 tsp Baking powder
  11. Get 120 ml Sparkling water or water
  12. Take <Dipping sauce>
  13. Prepare 2 Tbsp Soy sauce
  14. Prepare 1 tsp Grated ginger (optional)
  15. Make ready 1 tsp Rice vinegar
  16. Make ready 1/2 tsp Sugar
  17. Make ready 1/2 tsp Salt
  18. Make ready to taste Karashi mustard

Is not only for making soup but you can use it for stir-fry, pickle, stew, make chips and even eat it raw as a salad. Stuffed Lotus Roots—Pan-fried Version. easy stuffed lotus root-can be filled pork or shrimp. Humble lotus root soup has been on Chinese dinner tables for hundreds of years. Whenever purchasing or buying lotus root, I always Hot and healthy soups are always comforting in cold days.

Instructions to make Lotus Root Tempura Stuffed with Pork:
  1. Lotus roots! I used two small :) You can easily peel the out skin with a regular peeler.
  2. Peel and slice lotus into thin slices (about 3mm or so).
  3. Grate ginger and mince onions.
  4. Soak lotus in water for 5-10 minutes. Drain and pat dry with paper towel.
  5. Meanwhile, mix ground pork with onion, ginger, salt and flour. Then sandwich a spoonful of the meat between two slices of lotus root.
  6. Repeat until all lotus "sandwiches" are done.
  7. Mix flour, potato starch, baking powder and salt together in a large bowl.
  8. Heat frying oil over medium to until hot enough to fry, about 170C/325F if you have a thermometer
  9. When ready to fry, mix sparkling water (or just cold water) into flour until you get a consistency of heavy cream (it was about 120 ml for me).
  10. Dip each lotus sandwich into the batter. Let excess batter run off before frying.
  11. Fry until batter is crisp and meat is cooked - a couple minutes each. Cut one in half to check the meat if you're worried.
  12. The tempura batter should turn out light and a bit poofy!
  13. Mix soy sauce, vinegar, sugar and ginger (if using) for dipping sauce. Slice each lotus sandwich in half and serve with dipping sauce and karashi mustard. Yum!

Lotus root soup with pork bones and deep-fried stuffed lotus roots are quintessential Hubei Spring. Sliced pork fillet is stir-fried with lotus roots, carrots, baby corn and straw mushrooms. It's worth seeking out fresh lotus roots, the texture and flavour is far superior than the tinned version. The Best Lotus Root Recipes on Yummly This stuffed lotus is just sweet enough, without being overly sweet.

So that’s going to wrap this up with this exceptional food lotus root tempura stuffed with pork recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!