My Beef Curry with Lime., 💜
My Beef Curry with Lime., 💜

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, my beef curry with lime., 💜. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

My Beef Curry with Lime., 💜 is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. My Beef Curry with Lime., 💜 is something which I have loved my whole life.

Curl up with a bowl of this and you'll be instantly warmed up. It's pretty hard to beat the comfort and satisfaction that you get from eating a bowl of beef curry, especially when Lime wedges, for serving. A quick and easy Beef Keema With Lime & Coriander recipe, from our authentic Indian cuisine collection.

To begin with this recipe, we must prepare a few ingredients. You can cook my beef curry with lime., 💜 using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Beef Curry with Lime., 💜:
  1. Make ready 50 grams Butter
  2. Take 1 tsp Ground Ginger
  3. Take 3 clove Garlic Crushed
  4. Prepare 1 large Onion Chopped
  5. Take 450 grams Cubed Beef
  6. Get 2 tbsp Garam Masala Curry Powder
  7. Get 1/2 tsp Ground Cinnamon
  8. Get 1 tsp Turmeric
  9. Prepare 1/4 tsp Ground Cumin
  10. Prepare 2 cup Boiling Water
  11. Take 1 Chicken Stock cubes
  12. Prepare 1 Red Pepper, for Colour really
  13. Take 1 tbsp Tomato Puree
  14. Take 3 tbsp Fresh Lime or Lime Juice
  15. Get 1 pinch Black Pepper
  16. Make ready 1/4 cup boiling water
  17. Get 200 ml Double Cream

These Curried Lime Cauliflower Bites are a super delicious side dish or party food recipe. They are dusted in curry powder and lime, then roasted to sweet perfection. Just tried the lime curry cauliflower with curry mayo. The best cauliflower prep we have ever had.

Steps to make My Beef Curry with Lime., 💜:
  1. In a fry pan or Wok, heat the pan, put in your butter and melt slowly. Turn heat up and put onions in to fry. When softened, add garlic, ginger and stir in.
  2. Add beef, stir, then curry powder, cinnamon, turmeric and ground cumin. Stir quickly then add the boiling water and chicken stock cubes.
  3. Transfer to a deep pan and when boiling, turn heat right down to the lowest and let it simmer. Chop the pepper into small pieces and add the curry, stir in Tomato puree, pinch of Black Pepper and add the lime. Stir well and continue to stir occasionally so as not to stick to the pan.
  4. Cook for about 45 mins on low. Then add a extra water if it looks too thick, stir and then add the Cream. Stir in and simmer and stir for a minute. It should be thickened and ready to serve with rice, potato fritters, or just Chapattis, naan bread and a dip of mango chutney or plain yogurt.

Cubed beef is simmered in a spicy liquid until nearly dry, then combined with an onion mixture seasoned with curry leaves. Slow cooked beef curry. impress your guest with my grandmother's authentic Sri Lankan beef curry. With easy to follow instructions you cant go wrong. One of her best dishes was this Slow cooked beef curry, I mean it literally is still the best I have ever tasted. First, she'll have two large bowls of thick.

So that is going to wrap it up for this exceptional food my beef curry with lime., 💜 recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!