Sticky pepper Beef Strips
Sticky pepper Beef Strips

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sticky pepper beef strips. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sticky pepper Beef Strips is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Sticky pepper Beef Strips is something which I have loved my entire life.

Creamy pepper pasta with steak strips - tender strips of beef cooked together with mushroom, red onion, cream and peppercorns to make a delicious sauce. Tender strips of beef, saturated in a delicious sauce! See recipes for Sweet & Sticky Beef Strips 😀 too.

To begin with this recipe, we have to first prepare a few components. You can cook sticky pepper beef strips using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sticky pepper Beef Strips:
  1. Get 400 g Beef (I used frying beef)cut across the grain into strips
  2. Make ready 1 tsp Crushed Garlic
  3. Make ready 1 tsp. Fresh grated Ginger
  4. Get 2 tbls. Sesame oil
  5. Get 1/4 cup light soy sauce
  6. Get 1 tbls. Worsestershire sauce
  7. Get 1/4 cup honey
  8. Make ready 1 tsp Red Peppero
  9. Make ready 2 green onion for the finished dish

What makes a plate of black pepper beef stir-fry stand out, in my opinion, is the succulence, tenderness of the beef strips and the generous use of freshly ground black pepper. Stir-fried sticky beef with bell pepper in soybean orange sauce served with rice close-up on a plate Teriyaki chilli beef sweet sticky skewers. Closed Up Sauteed Beef and Sticky beef strips with green peas and baby potatoes. Japanese food, beef with egg on a rice bowl.

Instructions to make Sticky pepper Beef Strips:
  1. Increments
  2. In a bowl add all the ingredients except the sesame oil and the onion
  3. And whisk the mixture until it's all runny
  4. Heat up a cast iron pan or wok and add the sesame oil to the pan when it starts to bubble lay the beef strips long ways all the same.
  5. After 2 mins turn them over for another 2 mins then add the sauce mixture and cook for 2 minutes.
  6. Turn heat down and let it simmer for 5 minutes or until the strips are starting to go sticky turn them all over once.
  7. Add to a serving dish and add the green onion to the top of the dish.

Tender strips of beef cooked together with mushroom, red onion, cream and peppercorns to make a delicious sauce. You sure can, the cream sauce is delicious without the pepper and peppercorns. I would still add a little pinch of black pepper to just balance the sweetness of the cream. Tender strips of beef with a sticky honey black pepper stir fry sauce, this is one of my favourite dishes at my local Chinese restaurant. Chinese Beef with Honey Black Pepper Sauce is one of my favourite dishes that I order at Chinese restaurants.

So that’s going to wrap this up with this exceptional food sticky pepper beef strips recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!