Black Pepper Beef
Black Pepper Beef

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, black pepper beef. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Black Pepper Beef is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Black Pepper Beef is something which I’ve loved my entire life. They’re nice and they look fantastic.

Black Pepper Beef Recipe teaches you how to cook Black Pepper Beef, which is one of local The beef in it tastes smooth and tender after frying in the oil; the onion in the dish is fragrant and crispy. Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant standard. Once I was asked what is the difference.

To begin with this recipe, we must first prepare a few components. You can have black pepper beef using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Black Pepper Beef:
  1. Make ready MARINATE:
  2. Prepare 400 g beef (shabu shabu)
  3. Prepare 1 tsp light soy sauce
  4. Take 2 cm ginger (grated)
  5. Take 2 garlic (grated)
  6. Prepare 1 tsp corn starch
  7. Get SAUCE:
  8. Get For the sauce:
  9. Prepare 1 tbsp oyster sauce
  10. Prepare 2 tbsp light soy sauce
  11. Get 1 tbsp dark soy sauce
  12. Get 1 tsp Black pepper (or more)
  13. Get 3 tbsp Water
  14. Take Corn starch
  15. Prepare OTHERS:
  16. Prepare 1 yellow onion (cut strips)
  17. Prepare 1 green capsicum (cut dice)

However, a new rule is applied in this recipe. Black Pepper Beef Stir-Fry + Interview w/ a Dietitian! Next time you have a steak dinner, make some extra steaks and you can have this scrumptious and nutritious Thai meal in a snap later in the week. Black pepper beef consists of sliced beef tossed in a black pepper sauce; often vegetables such as broccoli, onion, and green pepper are added into the mixture as well.

Steps to make Black Pepper Beef:
  1. Mix the beef and the marinate ingredients. Leave to rest min. 10 minutes.
  2. Heat up the oil in a wok over medium heat and stir fry the onion until translucent.
  3. Add the beef mixture in the wok until the beef is fully cooked (1-2 minutes or no more red colour).
  4. Add the green capsicum and pour the sauce.
  5. Served hot with steamed rice or noodle.

The beef is first marinated in a. Chinese Beef with Honey Black Pepper Sauce is one of my favourite dishes that I order at Chinese restaurants. It has to be at a restaurant because I love the theatrics of how it's served. Reviews for: Photos of Black Pepper Beef and Cabbage Stir Fry. Our black pepper beef recipe is simple, tasty and a satisfying stir-fry.

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