Quiona Sausage Fried Rice
Quiona Sausage Fried Rice

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, quiona sausage fried rice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Try swapping out traditional rice for quinoa in this easy Quinoa Fried "Rice" recipe! Quinoa Fried Rice - This quick and easy veggie packed quinoa stir fry recipe is perfect for a healthy lunch, dinner or make ahead meals! Vegetable quinoa fried 'rice' is a fantastic twist on a classic!

Quiona Sausage Fried Rice is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Quiona Sausage Fried Rice is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook quiona sausage fried rice using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Quiona Sausage Fried Rice:
  1. Get 1/2 cup quinoa cooked
  2. Take 1 cup brown rice cooked
  3. Make ready 6 sausages of choice
  4. Take 2 eggs
  5. Prepare 2 celery stalks diced
  6. Prepare 1/2 cup snow peas diced
  7. Take 1 carrot diced
  8. Make ready 1 small onion diced
  9. Take 1/2 cup mushroom diced
  10. Take 1 tbsp sesame oil
  11. Get 3 tbsp soy sauce

Quinoa fried rice is made just like traditional fried rice with eggs, veggies, and a soy sauce-based sauce but uses cooked quinoa instead of rice. We're in love with this easy vegetarian dish that doubles as a side and a main course! This is by far the best technique I've tried for cooking perfect fluffy quinoa, every time! You'll never miss the rice in this healthy, delicious recipe!

Instructions to make Quiona Sausage Fried Rice:
  1. Fry sausages till almost cooked then rest on paper towel to soak and cool
  2. Lightly whisk eggs then fry till completly cooked. Rest on paper towel to soak and cool
  3. Put sesame oil in the pan with all the vegetables and fry for about 2 min
  4. Dice the cooled sausage and eggs then add to the pan
  5. Add the cooked rice and quiona
  6. Mix in the soy sauce and allow to cook for around 10 to 15 min. Until sausage cooked.
  7. Add more soy or sesame to taste and enjoy

Rice cooker quinoa is such a revelation- absolutely perfectly fluffy each and every time, and you don't need to watch a pot on the stove…just push a button and Spray the rice cooker base with oil- I find it really helps to keep the quinoa from sticking and drying. My faves are either coconut oil or avocado oil. Season with salt and fluff with a fork. Jump to Video · Jump to Recipe. Here's a healthy take on fried rice using quinoa and lots of veggies.

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