Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, quick and easy chicken pot pie!!!. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Quick and Easy Chicken Pot Pie!!! is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Quick and Easy Chicken Pot Pie!!! is something that I’ve loved my whole life.
This is one of my most favorite ways of making a Quick & Easy Chicken Pot Pie and using my most favorite pan by Copper Chef! This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. Truthfully though, the way I make it has nothing to do with the name.
To begin with this recipe, we have to first prepare a few ingredients. You can cook quick and easy chicken pot pie!!! using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick and Easy Chicken Pot Pie!!!:
- Get 2 lb chicken breasts
- Take 1 large bag of mix veggies
- Make ready 2 can cream of mushroom soup
- Prepare 1 croissant rolls
- Take salt and pepper
Add the cream of mushroom soup to chicken and mix veggies. Between the chicken, the sauce, and the crust, you could spend an entire day in the kitchen making traditional Quick question- can I freeze the filling itself in a quart container? I wasn't sure since it is cream based. This chicken pot pie recipe is loaded with flavor.
Steps to make Quick and Easy Chicken Pot Pie!!!:
- Chop up chicken breast in chunks season to taste.
- Add mix veggies
- Add the cream of mushroom soup to chicken and mix veggies.
- Add mixture to a baking pan unroll croissant rolls lay it over top of mixture.
- Cook on 350° for 35-40 mins or until crust is golden brown you can use biscuits. I use croissant roll cause unrolled it covers more area!!
It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and I initially wanted to make an easy chicken pot pie. So, I started out using refrigerated pie dough, all frozen vegetables, and all dried herbs. This is a very easy chicken pot pie recipe full of tender chicken, vegetables, cream of chicken soup, and flaky crust. Make this a quick meal to serve Other Chicken Pot Pie Crusts to Consider: Crust choices for pot pies are truly a personal one. If you don't care for a traditional pie crust, try these.
So that is going to wrap this up for this exceptional food quick and easy chicken pot pie!!! recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
