Pasta & tomato sauce
Pasta & tomato sauce

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pasta & tomato sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pasta & tomato sauce is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Pasta & tomato sauce is something which I’ve loved my whole life. They are fine and they look wonderful.

Pasta is a type of food typically made from an unleavened dough of wheat flour mixed with water or eggs, and formed into sheets or other shapes, then cooked by boiling or baking. Delicious pasta dishes from classic spaghetti Bolognese to easy salmon linguine. Find the perfect pasta recipe for any occasion, only at BBC Good Food.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pasta & tomato sauce using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pasta & tomato sauce:
  1. Take 6 cloves garlic
  2. Get 1 red onion
  3. Take 1 can tomatoes
  4. Make ready 3 Tbsp red wine vinegar
  5. Prepare 7 cm cut of rosemary
  6. Take 10 grams dark chocolate
  7. Take 1/2 tsp chili flakes?
  8. Get Salt
  9. Get Much Pepper
  10. Take Pasta water with 1 tbsp of salt

Borrowed from Italian pasta, from Late Latin pasta ("dough, pastry cake, paste"), from Ancient Greek πάστα (pásta, "barley porridge"), from παστός (pastós, "sprinkled with salt"). Doublet of paste and patty. (UK) enPR: păsʹtə, IPA(key): /ˈpæstə/. (US) enPR: päsʹtə, IPA(key): /ˈpɑstə/. Pasta and cream may be an Australian classic - but it has no place in a proper carbonara. Yotam Ottolenghi recipes Yotam Ottolenghi's recipes for tomato soup three ways.

Instructions to make Pasta & tomato sauce:
  1. Glaze onion
  2. Add garlic & chili & pepper & more olive oil
  3. Add tomatoes, rosemary & salt
  4. Add vinegar & chocolate
  5. Serve with Parmesan & olive oil

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