Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana-mint smoothie. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Strawberry Mint SmoothieSavormania. orange juice, banana, granulated sugar, strawberries, pear, mint. The refreshing flavors of mint and lime make this icy drink a summertime favorite. Mint has many health benefits, including promoting digestion and soothing stomach aches and it adds a refreshing touch to this protein-packed smoothie that will leave.
Banana-mint smoothie is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Banana-mint smoothie is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have banana-mint smoothie using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Banana-mint smoothie:
- Take 3 medium bananas
- Prepare grapes
- Take hemp seeds
- Take leaves mint
- Prepare brown sugar (rock sugar)
- Make ready 150 ml Warm water
- Prepare 1/2 tbsp Psyllium husk
By Isabel Smith, MS, RD, CDN. Fresh mint, found in this smoothie can help to tame and upset stomach, and can also be added to hot water to make an all-natural mint. Refreshing, easy, quick, healthy energy drink. Ingredients: Mango Banana Mint Water Enjoy!
Steps to make Banana-mint smoothie:
- Blend the bananas, mint leaves, hemp seeds, psyllium husk and rock sugar, together with warm water until smooth. Top with some washed grapes and one banana, consume immediately.
Banana - Mint - Coriander Smoothie: It is summer and it is very hot during the day. So I made this smoothie to beat the summer heat with Bananas, fresh Mint and Coriander leaves. A minty fresh, sweet banana and mint smoothie. We also throw in a little bit of flaxseed for some extra nutritional value. Pour and top with a mint leaf.
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