Leek and Potato Soup
Leek and Potato Soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, leek and potato soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Leek and Potato Soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Leek and Potato Soup is something which I’ve loved my whole life. They are fine and they look fantastic.

Potato leek soup is simple to make, but first you have to deal with the leeks. They're notoriously sandy and dirty, and very good at hiding it, so be sure to wash them well. Start by cutting off and discarding the root ends and thick dark green parts.

To begin with this recipe, we have to first prepare a few ingredients. You can cook leek and potato soup using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Leek and Potato Soup:
  1. Prepare 1 large onion
  2. Get 2 garlic cloves
  3. Take 1 tbsp olive oil
  4. Make ready 3 slender leeks (350 g)
  5. Make ready 2 medium potatoes (350 g)
  6. Prepare 800 ml vegetable stock
  7. Prepare 150 ml milk
  8. Get Salt and Pepper

It's warming, comforting, hearty, satisfying and oh, soooo delicious! Potatoes are total comfort food and blending them up in a creamy soup with leeks and onions and spices and garlic and all kinds of good stuff, well you know it's going. This leek and potato soup recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.

Steps to make Leek and Potato Soup:
  1. Heat the oil in the pan and fry the onion and garlic for 3 min.
  2. Add the leeks and cook for 3 min more stirring regularly.
  3. Add the potatoes and cook for 2mins.
  4. Add the stock then bring to the boil, then simmer gently for 15 min until all the vegetables are soft.
  5. Remove pan from the hob and stir in the milk
  6. Leave to cool for 15-20 min then blend until smooth and season.

Of the winter soups, leek and potato is one of the most comforting and familiar - and Darina Allen's makes the most of seasonal, local veg. Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the sweet flavour. It's simple to make, cosy and comforting yet also luxurious and elegant. I love how this Leek Soup can be Couch Food OR an. Cozy and comforting, Potato Leek Soup combines potatoes, leeks and broth for a simple homemade soup the whole family will love!

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