Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy quiche. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy Quiche is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Easy Quiche is something which I have loved my whole life. They are fine and they look wonderful.
Reviews for: Photos of Easy Quiche. Discover our quick & easy quiche four ways recipe to make at home for lunch or dinner that is sure to keep everyone at the table happy and full! With four different variations on the classic quiche.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy quiche using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Quiche:
- Get 2 tablespoons butter
- Get 1/4-1/2 onion, minced
- Prepare 1 teaspoon minced garlic
- Take 2 cups chopped broccoli
- Make ready 1 1/2 shredded mozzarella cheese (I throw in whatever I have)
- Prepare 3 eggs, well beaten
- Get 1-1 1/2 cups milk
- Get 1 teaspoon salt
- Make ready 1/2 teaspoon black pepper
- Make ready 1 tablespoon butter melted
- Prepare Baked 9" deep dish crust*
Easy quiche recipe with a rich custard and mix and match fillings—put anything you like! This silky, rich quiche is the best we've ever tasted and guests always come back for seconds! Try one of these easy quiche recipes for a quick French dinner or take one to a party for a sure If you are new to quiche making, here are some handy tips before you get started on one of the recipes. If you've never made quiche before, it really is one of the easiest things you can make.
Instructions to make Easy Quiche:
- Bake pie shell: Preheat oven to 400 degrees. Pierce dough all over with fork. Bake until the edges are lightly golden, about 15 minutes. Transfer to wire rack and let cool briefly. Reduce heat to 350 degrees.
- FILLING: Over medium-low heat melt butter in a large saucepan. Add onions, garlic and broccoli. Cook slowly, stirring occasionally until the vegetables are soft. Spoon vegetables into crust and sprinkle with cheese. *If adding meat, use approximately 1/2 cup cooked, chopped.
- Combine eggs and milk. Season with salt and pepper. Stir in melted butter. Pour egg mixture over vegetables and cheese.
- Bake in preheated oven for 30 to 50 minutes, or until center has set.
Quiches are great because they're truly versatile, you can literally fill them with anything. Cook both at the same time. The crust was flaky and delicious. This classic quiche lorraine recipe is an easy make-ahead breakfast, brunch, or lunch made of The BEST Quiche Recipe. Growing up, my dad's usual weekend breakfast spread for the rest of us was.
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