Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, quinoa turkey meatloaf. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Quinoa Turkey Meatloaf is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Quinoa Turkey Meatloaf is something which I have loved my entire life. They’re nice and they look wonderful.
The secret ingredient in this flavorful turkey meatloaf is quinoa. Quinoa is nuttier than breadcrumbs and improves the texture of Turkey and Quinoa Meatloaf. Quinoa Meatloaf, an Updated Spin on Classic Meatloaf!
To get started with this particular recipe, we must prepare a few components. You can cook quinoa turkey meatloaf using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Quinoa Turkey Meatloaf:
- Prepare 20 oz Ground turkey
- Take 2 tbsp Bragg's amino acids
- Get 1 tbsp Liquid smoke
- Take 1 large egg
- Get 1 Diced red pepper
- Prepare 1 Diced poblano pepper
- Prepare 1 small diced onion
- Take 1/4 cup Cooked quinoa - cooled
- Prepare 2 dash White pepper
- Make ready 1 clove Garlic
- Prepare 1 tsp Salt
- Prepare topping
- Make ready 1 tbsp Ketchup
- Prepare 2 tbsp Brown sugar (we use a Splenda blend)
- Take 1 tbsp Chipotle Tabasco hot sauce
- Make ready 2 tsp Worcestershire sauce
- Get optional
- Get 6 slice Bacon
A turkey quinoa meatloaf that's healthy, lower in fat and calories than the traditional recipe. by Alyssa Rimmer. This turkey meatloaf recipe was a hit in This turkey meatloaf recipe was a hit in my house!!! We have been primarily gluten free for the. This turkey meatloaf has great texture and a surprisingly good flavor.
Instructions to make Quinoa Turkey Meatloaf:
- Preheat oven to 350°F (175 c)
- Heat olive oil in skillet over medium heat. Cook peppers and onion about 5 minutes, or until the onion is translucent. Add garlic and cook for another minute. Let cool.
- In a large bowl, mix the turkey, cooked quinoa, onion-pepper-garlic mix, bragg's amigos, egg, salt and pepper, and liquid smoke. The mixture will be very moist. Shape into loaf on lined baking sheet or use a loaf pan.
- If you are going to use bacon, place slices on top of loaf, single layer.
- Mix together ketchup, brown sugar, Worcestershire, and chipotle Tabasco. Spread on top of the loaf.
- Cook for 1 hour. If the top starts to burn too badly, tent with foil. Check temp with a meat thermometer, should indicate 165f, when inserted into the thickest part. We have had to continue to bake several times, but our oven is on its way out!
A wonderful recipe for anyone wanting to eat gluten-free. Quinoa has a slightly nutty taste. It's great by itself as a main or side dish, added to salads, or even as a substitute for bread crumbs in the Turkey Meatloaf with Quinoa recipe (below). Turkey and Quinoa Meatloaf: This meat loaf recipe is very easy to make and way healthier than what your mom used to make. Quinoa gives every slice of meatloaf a wonderful texture, and unlike other turkey meatloaf recipes, this one is super flavorful with the addition of sauteed onions, garlic.
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