Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, deep dish lava cookies. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Deep Dish Lava Cookies is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Deep Dish Lava Cookies is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have deep dish lava cookies using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Deep Dish Lava Cookies:
- Take 3/4 cup brown sugar
- Make ready 3/4 cup granulated sugar
- Get 1 tbsp granulated sugar
- Take 1 cup butter
- Get 2 large eggs
- Make ready 1 tsp vanilla
- Make ready 1 tsp salt
- Get 3 cup all-purpose flour
- Take 1 tsp baking soda
- Get 1 packages chocolate chunks
Steps to make Deep Dish Lava Cookies:
- Preheat oven to 375°. Spray (lightly grease) muffin pan, ramkins, mini foil pans
- Place 1/2 cup of chips in a Ziploc bag. Make sure all chips are laying in a single layer. Microwave a few seconds until soft. Sit aside.
- Beat butter & sugars together until fluffy
- add eggs, vanilla, & salt
- Gradually add flour & baking soda. Add chocolate chunks until well mixed.
- Fill the bottom of your baking dish with dough. Make indention in the middle & slightly pull dough up the sides of the dish.
- Take Ziploc bag & cut one corner. Gently squeeze chocolate into the indentions.
- Cover with the rest of the cookie dough.
- Bake at 375° for 20-25 mins. Edges will appear golden brown and center will appear to b slightly under done.
- Serve with vanilla ice cream!
So that is going to wrap this up for this exceptional food deep dish lava cookies recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
