Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, mike's mexican grilled chicken salad. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mexican Grilled Chicken Salad: loaded with veggies and topped with spicy tomato ranch dressing. This is not your average Grilled Chicken Salad recipe! Mexican Grilled Chicken Salad - this fresh salad bursting with south-of -the-border flavor is a great way to keep meals healthy and delicious!
Mike's Mexican Grilled Chicken Salad is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Mike's Mexican Grilled Chicken Salad is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have mike's mexican grilled chicken salad using 25 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mike's Mexican Grilled Chicken Salad:
- Make ready ● For The Proteins
- Prepare 1 (8 oz) Bag John Soules Grilled Chicken Breast Strips
- Get ● For The Mexican Salad
- Prepare as needed Queso Fresco Cheese [to top]
- Get 1 Can Bush's Black Bean Fiesta
- Prepare 1 Can Drained Sweet Corn
- Prepare 1 Can Drained ROTEL
- Take 1 (4 oz) Can Hatch Green Chilies
- Prepare 2 LG Desedded Jalepenos
- Make ready 1 Bunch Cilantro Leaves
- Take 1 LG Peeled Cucumber
- Take 2 tbsp Fine Minced Garlic
- Make ready 1/2 LG Desedded Green Bell Pepper
- Prepare 1/2 Jar Roasted Red Bell Peppers
- Get 1 Cup Thin Sliced Cabbage
- Take 1 Can Drained Black Olives
- Take 1 EX LG Firm Deseeded Chopped Tomato
- Get 1 Medium Chopped White Onion
- Get 1 Small Chopped Red Onion
- Prepare 2 Green Onion Stalks
- Make ready 1 Can Drained Artichokes
- Prepare 1/2 Cup Baby Carrots
- Get 1 tbsp Fresh Lime Juice
- Get 1 tbsp Ground Cumin
- Make ready as needed Ripe Avocados [served to the side]
Smoky and spicy this Mexican Grilled Chipotle Chicken is bathed in the most flavorful marinade. Grill the chipotle chicken ahead and reheat on busy weeknights, or store it in the flavorful chipotle marinade, then fire up the grill after work. Serve it up with Mexican Slaw or use in this healthy bowl, or salads. An authentic marinade for Mexican chicken grilled chicken based on the famous Mexican Sinaloa chicken street food.
Steps to make Mike's Mexican Grilled Chicken Salad:
- Here's what you'll need.
- Chop all of your vegetables and add spices and canned goods. Gently mix. Chill for 2 hours.
- If interested, make my, "Mike's Avocado Jalapeno Cilantro Dressing Or Dip," to go with this dish and chill.
- Serve on tacos, burritos, nachos, etc, or to the side of any Hispanic dish. Enjoy!
A real Mexican marinade for chicken that's simple to make but packs in BIG flavours! This chicken is a home-style version of Mexican street food. Mexican Chicken Salad is a quick and delicious main dish recipe made with corn, tomatoes, and black beans and served with tortilla chips and avocados. This fabulous recipe for Mexican Chicken Salad is one I serve often, especially in the summer. Don't be intimidated by the long list of ingredients.
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