My Mexican Chicken Burger. 😘
My Mexican Chicken Burger. 😘

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, my mexican chicken burger. 😘. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

My Mexican Chicken Burger. 😘 is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. My Mexican Chicken Burger. 😘 is something which I have loved my entire life.

Juicy beef Mexican burgers served with homemade, creamy guacamole and fresh pico de gallo is the ultimate weekend treat and perfect for serving a crowd. When you marry my love for a good burger with my love for all things Mexican, things could get dangerous…and seriously delicious. Are you looking for some different type of burger recipe which is extremely delicious and mouth watering but recipe of this burger is different from other.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my mexican chicken burger. 😘 using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Mexican Chicken Burger. 😘:
  1. Take 1 Chicken breast sliced right through makes 2 Chicken burgers
  2. Take 1 tbls Mexican Herbs
  3. Prepare Soft Cheese
  4. Take Handful Lettuce
  5. Make ready Handful Spinach
  6. Prepare Lemon and herbs peri peri sauce
  7. Get 2 Burger buns with seeded tops

Grab a taste of Mexico with this chicken burger recipe - piled high with guacamole, lime mayo and smoked cheese. See more Chicken recipes at Tesco Real Food. Looking for the best chicken burger recipe? Taco seasoning jazzes up chicken burgers topped in Mexican style with guacamole, cheese and salsa.

Instructions to make My Mexican Chicken Burger. 😘:
  1. Slice the chicken butterfly style so you have two
  2. Next add the Mexican herbs rub in the chicken 1 tbls each.
  3. Add to olive oil on frying pan and cook both sides.
  4. Toast the insides only of the burger buns then add soft cheese spread on the top bun. Then lettuce on the bottom. Then the sliced onions on top of the chicken. And a then peril peril lemon herb sauce.
  5. Next add the spinach and close the top. Serve Hot.

MORE+ LESS Try this chicken burger today! It's the simple things that matter. Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun, it's hard to beat a classic. Gluten free chicken burgers made with a delicious blend of spices, served in a toasted hamburger bun with an avocado dip.

So that is going to wrap it up with this exceptional food my mexican chicken burger. 😘 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!