Mexican Chicken Bowl
Mexican Chicken Bowl

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, mexican chicken bowl. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This Mexican Chicken Bowl recipe is a super fun way to add a kick to your chicken lunch bowl. Packed with juicy grilled chicken, easy to make and very tasty and filling lunch. Introducing Our new youtube channel chefbbs.com which is inspired by thousands of reviews, comments, suggestions from our first youtube channel Chef BB's.

Mexican Chicken Bowl is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Mexican Chicken Bowl is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mexican chicken bowl using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Chicken Bowl:
  1. Take 2 -Grilled Chicken breasts
  2. Prepare 2 -Cups Jasmine Rice
  3. Take 2 -Roma Tomatoes; diced
  4. Get 2 - Limes; zested & juiced
  5. Prepare 2 -Cups of Chicken broth
  6. Prepare 1 -Yellow Onion; diced
  7. Get 1/4 slice Green Pepper; diced
  8. Get 1/4 slice Red Pepper; diced
  9. Prepare 1/2 Cup shredded Mexican 4 cheese
  10. Prepare 1 -Can Organic seasoned Black Beans
  11. Make ready 1 -Pkg. Taco seasoning
  12. Make ready 1 -Tbsp. Fresh Cilantro
  13. Get 1/4 Tsp. Cumin
  14. Get 1/2 Tsp. Kosher Salt
  15. Prepare 1/4 Tsp. Ground Black Pepper
  16. Take Note: you can use whatever type of peppers you want in the salsa

Mexican Chicken recipes are all awesome for meal prep. If you've been following along for a while. These burrito bowls are loaded with marinated grilled chicken, cilantro lime rice, black beans and a Serve your burrito bowls with a topping of homemade pico de gallo and a Mexican caesar salad on. Your family will love this Mexican-inspired taco bowl, where seasoned chicken is piled over quinoa and covered in any toppings you choose.

Instructions to make Mexican Chicken Bowl:
  1. Triple rinse rice; and spray the rice cooker.
  2. Add rice and water to rice cooker; (use rice cooker directions) put a clean wash cloth over it, then put the top of the rice cooker on and cook according to the rice cooker direction.
  3. Open the can of black beans and pour into a microwave safe bowl and cook on reheat for 2 to 3 minutes. Set aside
  4. Grill- 7 minutes per side; bake- 30-40 minutes; steam- 60 minutes. Until Chicken is done. (I grill mine). Then let cool 5 minutes and diced up. Put chicken in a skillet with 1 tbsp. Of oil or use spray; add the pkg. of taco mix and cook on medium heat for 10 minutes; set aside.
  5. By this time the rice is done; so, zest 1/4 tsp. of lime into the rice and add 1/4 tsp. Cumin, 1 tbsp. cilantro and 1 to 2 tbsp. of lime juice; mix well; set aside.
  6. Dice up all vegetables and put them into a bowl; add 11/2 tbsp. Lime juice, 1/4 tsp. Zested lime, 1/2 tsp. Salt and1/4 tsp. Black Pepper; mix well and set aside.
  7. Now, lets put it all together: In whatever type of bowls your using; 1st put 1 cup of cilantro-lime rice on the bottom; 2nd add black beans, 3rd add fresh salsa, 4th add chicken, and 5th add 1/3 cup of the Mexican 4 cheese.
  8. Serve and enjoy with some tortilla chips & salsa.

All Reviews for Mexican Taco Quinoa Bowl with Chicken. Mexican Chicken Bowl with Avocado and Corn. Baked Coconut Shrimp with Pineapple Jalapeño Dipping Sauce. Banana Blondies with a Brown Sugar Frosting. Chicken Protein Bowls come with double grilled chicken, black beans, grilled fajita veggies, salsa.

So that is going to wrap this up with this special food mexican chicken bowl recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!