Mexican Chicken Pinwheels
Mexican Chicken Pinwheels

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mexican chicken pinwheels. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Shredded cheese gives Mexican Chicken Pinwheels their south-of-the-border cred. Serve these chicken pinwheels with sour cream, if you like. (We do like!) What You Need. The other cooking method is to bake in a conventional oven.

Mexican Chicken Pinwheels is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Mexican Chicken Pinwheels is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mexican chicken pinwheels using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Chicken Pinwheels:
  1. Make ready 2/3 cup sour cream
  2. Take 4 oz softened cream cheese
  3. Prepare 1/2 cup refried beans
  4. Prepare 4 oz can of diced green chilies (drain well!)
  5. Get 1/2 cup chunky salsa drained very well of all excess liquid
  6. Prepare 1 1/2 tbsp taco seasoning
  7. Get 6 soft flour tortillas (8 inch)
  8. Make ready 2 cup shredded cheddar jack cheese
  9. Prepare 3/4 lb Chicken breast luncheon meat (good quality is better!!)

Add Recipes Clear Meal Plan Print Taste Preferences Make Yummly Better. Vegetarian Mexican Pinwheels - A Make Ahead Snack Sprinkles Sprouts. In a small bowl, beat cream cheese, sour cream, picante sauce, taco seasoning and garlic powder until smooth. Stir in olives, chiles, cheese and onions.

Steps to make Mexican Chicken Pinwheels:
  1. Combine first six ingredients. Mix well by hand or use a hand mixer. Refrigerate for at least 1 hr.
  2. Lay out six tortillas and spread roughly 1/3 cup of mixture evenly to within 1/2 inch of edge of each tortilla. (You will have some left over…..its great in a sandwich or as a dip!!)
  3. Sprinkle 1/3 cup of the shredded cheese on each tortilla then top each one with 6 slices of the luncheon meat.
  4. Roll up each tortilla tightly and place seam side down in a large sealed dish or container. Refrigerate at least 3 hours.
  5. Cut each tortilla into 8 equal pieces. Makes 48 appetizer bites. They ALWAYS fly off the table!!!!

Crack Chicken Pinwheels - I am ADDICTED to these sandwiches! Cream cheese, cheddar, bacon, ranch and chicken wrapped in a tortilla. So simple to make with rotisserie chicken and precooked bacon. Can make ahead of time and refrigerate until ready to eat. Perfect for parties and tailgating!! #pinwheels #chicken #tailgating #bacon #sandwich #.

So that’s going to wrap it up for this special food mexican chicken pinwheels recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!