Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's hot & creamy seafood artichoke spinach dip. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mike's Hot Honey's perfect balance of sweetness and heat enhances any dish. Our sweet-heat combo works with every meal. Sriracha isn't the only condiment that's delighting spicy food lovers.
Mike's Hot & Creamy Seafood Artichoke Spinach Dip is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Mike's Hot & Creamy Seafood Artichoke Spinach Dip is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have mike's hot & creamy seafood artichoke spinach dip using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mike's Hot & Creamy Seafood Artichoke Spinach Dip:
- Get ● For The Seafood [fine chopped or flaked]
- Make ready 1 LG Raw Lobster Tail
- Prepare 3 LG Raw Scallops
- Get 1/2 Cup Raw Flaked Crab Meat
- Make ready ● For The Creamy Spinach Artichoke Dip
- Take 2 Cans Artichokes [fully drained - rough chopped]
- Get 1 (10 oz) Box Or Canned Spinach [fully drained in cheesecloth]
- Take 1 (8 oz) Package Philadelphia Cream Cheese [room temp]
- Prepare 2 Cups Shredded Mozzarella Cheese
- Make ready 1/4 Cup Shredded Parmesan Cheese
- Take 1 (15 oz) Jar Bertolli Garlic Alfredo Sauce Or Garlic Ragu
- Get 1 tbsp Fine Minced Garlic
- Take 2 tbsp Sun Dried Tomatoes
- Take to taste Fresh Ground Black Pepper
- Take 1 tbsp Dried Parsley
- Get ● For The Sides [as needed]
- Prepare Fresh Tortilla Chips
- Take Fresh Toasted Breads
Mike's Hot Honey has a good balance of spicy and sweet, and the honey lends a delicate floral flavor. It's thick and rich, just like any good honey. Mike's Hot Honey is a perfect match for every taste! It combines two of nature's most unique and wonderful flavors: honey and chili peppers.
Steps to make Mike's Hot & Creamy Seafood Artichoke Spinach Dip:
- Here's what you'll need. Seafoods not pictured. Sorry, my kids got kind of frogy.
- Chop and mix everything together well.
- Bake at 350° for 35 to 40 minutes in a oven safe dish until bubbling. Stir once while bubbling. Serve piping hot with fresh tortilla chips or dipping breads.
- Enjoy!
The balance of sweetness and heat adds a perfect kick to. Mike's Hot Honey combines two of nature's most unique and wonderful flavors: honey and chili peppers. The balance of sweetness and heat adds a perfect kick to just about any food, without. Just a condiment that changed my world. Experience the ultimate combination of sweet and spicy with Mike's Hot honey.
So that’s going to wrap this up for this special food mike's hot & creamy seafood artichoke spinach dip recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
