Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, my chilli chicken & mushroom stirfry with egg noodles. 🤗. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Chilli Chicken & Mushroom Stirfry with Egg Noodles. 🤗 is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. My Chilli Chicken & Mushroom Stirfry with Egg Noodles. 🤗 is something which I’ve loved my entire life.
Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers There are so many ways this chicken appetizer is made. The recipe shared on this post is my own. Welcome back to my channel My YouTube family.
To begin with this recipe, we have to prepare a few ingredients. You can have my chilli chicken & mushroom stirfry with egg noodles. 🤗 using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make My Chilli Chicken & Mushroom Stirfry with Egg Noodles. 🤗:
- Take Hot Chilli oil
- Make ready medium white onion sliced
- Prepare Garlic Cloves Crushed
- Get full Chillies Red and Green
- Get block fresh Ginger Grated. I used Powdered I had no fresh
- Take Chicken breasts cut into strips
- Make ready Mushrooms sliced
- Prepare yellow Sweet Pepper sliced
- Make ready carrot Shredded
- Get Sauce…………
- Take light Soy sauce
- Get heaped tbls Oyster Sauce
- Take Dark soy sauce
- Make ready Sugar
- Make ready water
- Prepare Cornstarch/ flour
Chilli chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage. In India, this may include a variety of dry chicken preparations. Though mainly boneless chicken is used in this dish, some people also use bone-in chicken too. Now make Chinese Chilli Chicken easily at home with this recipe that'll give you the real deal restaurant style taste!
Steps to make My Chilli Chicken & Mushroom Stirfry with Egg Noodles. 🤗:
- Ingredients
- Add the Egg noodles to a saucepan and water and boiling 4 minutes.
- Heat up the Wok add Chilli oil and Onions fry for 1 minute then add the ginger garlic and chillies chopped and fry for 1 minute.
- Next add the chicken strips fry until coloured then add the mushrooms and mix and fry for 5 minutrs on medium heat.
- Next mix your sauce and stir to mix. Next add the Egg noodle to a strainer. And add the shredded carrots and sweet pepper stir to mix.
- Next add the sauce and stir then add the noodles and mix then serve.
- Serve hot
A super simple recipe with juicy chicken. Simple Chilli Chicken. featured in Red Sauce Recipes. Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash and flour. This Chili Chicken Recipe is famous in restaurants and there they usually use Ajjinomotto (Monosodium glutamate) to give a unique flavor, but I haven't used Ajinomotto and my chilli chicken.
So that is going to wrap this up with this exceptional food my chilli chicken & mushroom stirfry with egg noodles. 🤗 recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
