Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mongolian chicken. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mongolian Chicken is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Mongolian Chicken is something which I’ve loved my entire life.
An Americanized Asian dish, but no less delicious for it. Crispy chicken, in a sweet & spicy sauce, Mongolian Chicken is so easy to make! This Mongolian chicken is crispy slices of chicken breast stir fried in a sweet and savory sauce.
To begin with this recipe, we have to first prepare a few components. You can have mongolian chicken using 19 ingredients and 20 steps. Here is how you can achieve that.
The ingredients needed to make Mongolian Chicken:
- Make ready Chicken strips
- Prepare Spring onions white part in julienne cut
- Make ready Capsicum large julienne cutting
- Prepare Onion large slices
- Take Marination of chicken
- Prepare Black pepper
- Make ready Salt
- Get Egg
- Make ready Cornflour
- Take Oil for deep frying
- Prepare For gravy
- Take oil
- Prepare garlic chop
- Get ginger chop
- Make ready Soya sauce
- Make ready Oyester sauce
- Take Brown sugar
- Get Chilli flakes(to taste)
- Prepare Cornflour tbsp (as required)
This Mongolian Chicken recipe is so much better than takeout. · Mongolian chicken. An Americanized Asian dish, but no less delicious for it. Mongolian Chicken made in the slow cooker! Chunks of chicken, red pepper, and carrots cook in an easy homemade.
Instructions to make Mongolian Chicken:
- Wash and cut in strips
- Add salt and pepper
- Add eggs and cornflour
- Mix very well and leave 10 to 12 minute
- Heat the oil for deep fry marinate chicken
- Small small Bach not over
- Nice golden colour not dark light colour
- All chicken are fry
- Heat the oil
- Add chopped ginger and garlic fry few minutes
- Then add oyester sauce
- Soya sauce
- Add Chilli flakes
- Brown sugar
- Add 1 cup of water or your requirement
- Add corn flour mix it and stir continuesly
- Then add fried chicken
- All veggies and stir continuesly mixed up
- Like this monginal chicken is ready served boiled rice
- My TASTY plater
An easy chicken dish like this Mongolian chicken recipe is just what the doctor ordered! What makes Mongolian chicken so delicious is partly due to the way the chicken is prepared. Mongolian Chicken is crispy chicken coated in a flavorful brown sugar sauce! This Chinese-inspired dish is quick and simple to make, but with restaurant-quality taste! Mongolian Chicken made super easy in the slow cooker and super delicious smothered in a This Mongolian Chicken is is my Go-To slow cooker meal!
So that’s going to wrap this up with this special food mongolian chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
