Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, herb garlic butter log. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mix butter with garlic, herb, salt, freeze it and it's ready. I made this garlic herb butter for the hasselback garlic cheesy bread recipe. While you can get garlic herb butter from the store, it's so much easier to make it at home.
Herb Garlic Butter Log is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Herb Garlic Butter Log is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook herb garlic butter log using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Herb Garlic Butter Log:
- Prepare 1/2 cup Butter softened at room temperature
- Make ready 1 tbsp Black pepper powder
- Make ready 3 Garlic cloves minced
- Prepare 2 tbsp Olive oil
- Get 1 tbsp Oregano
- Get 1 tbsp Parsley flakes
- Prepare 1 tbsp Thyme
- Take 1 tsp Salt
Garlic herb butter is a delicious compound butter made with fresh herbs and roasted garlic. This homemade condiment recipe makes the perfect topping for. Garlic herb butter is a delicious compound butter made with fresh herbs and roasted garlic. This homemade condiment recipe makes the perfect topping for baked or mashed potatoes, garlic bread, or pasta.
Instructions to make Herb Garlic Butter Log:
- Mix everything well. Pour that on a parchment paper or a plastic sheet. Roll tightly into a log and keep in the freezer for a good 60 minutes. After an hour, as soon as it sets a bit, cut into small coins and store in an airtight container. Use it as required.
- Easy and handy for most of your food. Keep it in the fridge and slather it on grilled fish, poultry or red meat, veggies like corn on the cob or our very own favourite - the garlic bread. This makes your job a bit more easy and hassle free. A perfect one for busy people. It comes in handy whenever you need to. The uses are many. You can use it as required. Store it in ziplock bag or an airtight container for best results. Enjoy!
Garlic butter is made by first creaming room temperature, good quality butter with crushed garlic cloves and fresh herbs. Once the ingredients are well incorporated, place the butter on a piece of wax or parchment paper and shape it into a log. You can refrigerate it for use.. Baked Garlic Butter Shrimp Scampi, Garlic-butter Baked Chicken Breasts With Cheese, Keto Garlic Butter Roast Beef. Stuff this under the skin of a chicken with extra garlic, use it for garlic bread, a small disc in the center of a hamburger, or use as a "condiment" for fish and Place on plastic wrap and roll into a log.
So that is going to wrap it up for this special food herb garlic butter log recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
