Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, garlic butter salmon. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Garlic butter salmon is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Garlic butter salmon is something which I’ve loved my entire life. They’re fine and they look wonderful.
Garlic butter smothered salmon is, hands down, one of the easiest and tastiest seafood dinners you can make. It requires just a handful of ingredients and it comes together fairly quickly. This Garlic Butter Salmon from Delish.com is the best.
To begin with this recipe, we must first prepare a few components. You can cook garlic butter salmon using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Garlic butter salmon:
- Get Parchment paper 12x18 inches
- Make ready 1/2 white potato, thinly sliced
- Get 1/4 Tbsp Salt
- Take 1/4 Tbsp pepper
- Take 6 ounces skinless salmon
- Make ready 2 tablespoons butter, melted
- Get 2 clove garlic
- Make ready 2 tablespoons fresh parsley, chopped
We eat a lot of salmon in our home. This garlic butter salmon pasta is quick, easy, and uses only a handful of ingredients. Perfect for dinner on a busy weeknight! I've made this pasta a couple of times now, and I love how fast it comes.
Steps to make Garlic butter salmon:
- Preheat oven to 350°F/180°C.
- In a bowl, combine the butter, garlic, and parsley
- Fold the parchment paper in half, then open up. On one half of the parchment, lay down the potatoes. Drizzle on half of the garlic butter mixture. Add salt and pepper as desired.
- Lay the salmon on the potatoes and drizzle the remaining garlic butter mixture on top. Fold the parchment paper over the salmon, and cinch the paper together by folding it over itself along the edges.
- Bake for 20 minutes or until internal temperature of salmon reaches 145˚F/63˚C. (May need more time depending on the thickness of the salmon, check that it is cooked throughout before eating)
- Enjoy! 😋
Tender, flaky salmon drenched in garlic butter is, hands-down, the best thing to cook on your grill this That's right — seasoning salmon with garlic, lemon, and butter and wrapping it tightly in foil. Barbecued garlic butter salmon is sooo good. What do you need to make the garlic butter sauce for the garlic butter baked salmon? The best part is, this whole recipe calls for less than ten ingredients! Skillet Seared Salmon with Garlic Lemon Butter Sauce - yields a perfectly crisp seared exterior while the interior stays nice and tender.
So that is going to wrap this up for this special food garlic butter salmon recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
