Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, yummy and juicy & deep fried ground meat patties with cabbage. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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To begin with this recipe, we have to prepare a few components. You can cook yummy and juicy & deep fried ground meat patties with cabbage using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Yummy and Juicy & Deep Fried Ground Meat Patties with Cabbage:
- Get Cabbage
- Make ready Flour
- Take The meat mixture:
- Get Ground combined beef and pork
- Make ready Onion
- Take ● Panko
- Get ● Milk
- Prepare ● Egg
- Make ready of each Salt and pepper
- Get The coating:
- Prepare Egg
- Get Flour and panko
- Make ready Oil for deep frying
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Instructions to make Yummy and Juicy & Deep Fried Ground Meat Patties with Cabbage:
- Finely chop the onion, and microwave for 3 minutes at 500 W. Let cool.
- Mix the ● ingredients together.
- Combine the ingredients from steps 1 and 2 with the ground meat, salt and pepper, and mix together very well.
- Wash and dry the cabbage and chop up rather coarsely. Sprinkle on 1 tablespoon of flour.
- Mix the cabbage and meat mixture together very well, and form into 8 round patties.
- Coat with flour, beaten egg and panko.
- Deep fry in 170°C oil until golden brown.
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So that is going to wrap this up with this special food yummy and juicy & deep fried ground meat patties with cabbage recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
