Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken parmesan. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Parmesan is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Chicken Parmesan is something that I have loved my entire life. They are fine and they look wonderful.
The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the Baked Chicken Parmesan. This is an easy chicken dinner the whole family will love!
To get started with this recipe, we must prepare a few ingredients. You can cook chicken parmesan using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan:
- Make ready 4 chicken breasts; boneless, skinless
- Take 1 box spaghetti noodles
- Prepare 4 cup "Lazy Pasta Sauce"
- Get 1 cup seasoned breadcrumbs
- Get 2/3 cup grated parmesan
- Make ready 3 tbsp dried parsley
- Get 1 stick butter; melted
- Prepare 2 eggs
- Prepare 2 tbsp water
- Get 1 cup all purpose flour
- Make ready 3/4 oz fresh basil; chiffonade
- Get 3/4 oz fresh oregano; chopped
- Make ready 1/2 cup grated parmesan
- Prepare 1 large pinch of salt and black pepper
This classic Chicken Parmesan from Delish.com is as good as it gets. Chicken Parmesan is a classic for a reason! Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese.
Instructions to make Chicken Parmesan:
- Combine breadcrumbs with 2/3 cup parmesan cheese, dried parsley, salt, and pepper. Add melted butter. Mix.
- Combine eggs and water to make the egg wash. Whisk to incorporate.
- Set up a three step breading station as follows. Flour, eggwash, and breadcrumbs.
- Dip each breast in the flour, egg wash, and then breadcrumbs. Keep one hand dry to use only for flour and breadcrumbs, and use the other hand only to dip chicken in the egg wash. This prevents clumps.
- Sprinkle with a bit of cheese. Roast at 350° for approximately 45-50 minutes, or until thermometer reaches 165°
- Toss cooked spaghetti noodles with enough sauce to coat but not drown the noodles, remaining cheese, and herbs.
- Instead of using the melted butter, you could also flash fry the breaded chicken breasts to give it a beautiful golden color. (As pictured)
- Variations; Gruyere, provolone, mustard, tarragon, zucchini, squash, roasted tomatoes, shallots, spinach
Learn how to make chicken parm with a perfectly crisp, golden, breaded exterior and a moist interior, with all the right flavors and just the right amount of gooey cheese. The BEST Chicken Parmesan How to Make Chicken Parmesan What to serve with this chicken parmesan recipe Pound chicken to flatten. Dip chicken in egg; then in bread crumbs. Cover and cook until cheese is melted. Serve with a side of spaghetti.
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