Roasted Seasoned Makhana
Roasted Seasoned Makhana

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, roasted seasoned makhana. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Roasted makhana recipe - makhana or phool makhana or lotus seeds is an ingredient I have seen often living in India. I have had makhana kheer before and also had the roasted makhana many times. Roast the makhana in low flame until aromatic and crunchy.

Roasted Seasoned Makhana is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Roasted Seasoned Makhana is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook roasted seasoned makhana using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Seasoned Makhana:
  1. Take 100 g Makhana
  2. Get 2 tbsp Oil
  3. Get 1 tbsp Ciba boiled eggs masala
  4. Get to taste Salt
  5. Get to taste Sugar
  6. Get as needed Chat masala

My grandchildren absolutely love this recipe and my youngest even calls it kettle corn. Makhana is literally lotus flower's seed that grows in water and looks like popcorn. Roasted Phool Makhana makes a great healthy snack for kids. This is similar to popcorn and kids will love it for sure.

Instructions to make Roasted Seasoned Makhana:
  1. Heat oil in a big pan. I used olive oil. You can use butter also. The pan must be big enough for mixing the makhana with seasonings.
  2. Add the makhana and mix well so that all of it are coated with oil. Roast it on low heat for about 10-12 minutes. Keep mixing so that it doesn't get burnt.
  3. Add salt, sugar and Ciba boiled eggs masala and mix well so that it is completely coated with the seasonings. It tastes awesome like this itself.
  4. If you like chaat masala you can add a tsp and mix well again.

Makhana, also called fox nuts or lotus seeds. This is Popular as a fasting food. Roasted Makhanas recipe - How to make Roasted Makhanas. Easy Roasted Makhana Recipe: Step by Step Roasted Makhana Recipe, Tips to make Today we are going to talk about how to make Roasted Makhana. It's a delicious snack recipe which is.

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