Great for kids! Simply Stewed Tofu with Tuna and Corn
Great for kids! Simply Stewed Tofu with Tuna and Corn

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, great for kids! simply stewed tofu with tuna and corn. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Canned tuna, fermented kimchi, green onion, hot pepper flakes, kimchi brine, onion, salt, sesame oil, tofu, turbinado sugar. Getting tofu to taste great is simple when you have just the right recipes and tips. Stir in the corn kernels and pureed tofu.

Great for kids! Simply Stewed Tofu with Tuna and Corn is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Great for kids! Simply Stewed Tofu with Tuna and Corn is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook great for kids! simply stewed tofu with tuna and corn using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Great for kids! Simply Stewed Tofu with Tuna and Corn:
  1. Prepare 1 block Firm tofu
  2. Make ready 1/2 medium Onion
  3. Make ready 1 thumbtip's worth Ginger
  4. Take 3 tbsp Light brown sugar
  5. Get 1 tbsp Sake
  6. Get 3 tbsp Soy sauce
  7. Make ready 3 tbsp Frozen corn
  8. Make ready 1 small can Canned tuna (oil packed)

Whether you're a vegan or vegetarian, are looking to include more meatless meals in your routine, or. To prepare the tofu: Drain the tofu and use your palms to gently squeeze out some of the water. This was great, I added paprika, garlic and chili powders to the corn starch! It's so difficult to toss the tofu with the oil, tamari and corn starch without breaking the tofu.

Steps to make Great for kids! Simply Stewed Tofu with Tuna and Corn:
  1. Slice the onions into wedges.
  2. Cut the tofu in large bite-size pieces.
  3. Put the canned tuna along with the oil in a preheated frying pan.
  4. Add the onions, and sauté until soft.
  5. Once they are soft, add the tofu, sake and sugar.
  6. When the tofu starts to release its moistuer, add the soy sauce, corn, and ginger.
  7. Cook for 2-3 minutes, and you're finished!
  8. For those who like corn, you can add more to taste.

This versatile tofu stew is hearty and simple to make. Use more Korean chile powder for an added kick or toss in a few clams for an even more exotic treat. This is an easy and authentic version of Korean tofu stew. I used to eat this every day at a very popular restaurant. I befriended a woman who worked.

So that’s going to wrap it up with this exceptional food great for kids! simply stewed tofu with tuna and corn recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!