Peanut Butter Granola
Peanut Butter Granola

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, peanut butter granola. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Peanut Butter Granola is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Peanut Butter Granola is something that I have loved my whole life. They’re fine and they look wonderful.

This Healthy Peanut Butter Granola Recipe is a tried and true family favorite in our house! We love enjoying it over yogurt or with a splash of almond milk! This vegan granola recipe is gluten-free.

To begin with this particular recipe, we have to prepare a few ingredients. You can have peanut butter granola using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter Granola:
  1. Get 2 1/2 cups old fashioned rolled oats
  2. Take 1/2 cup peanuts or cashews (any variety or plain)
  3. Make ready 1/2 cup sliced almonds
  4. Take 2 tsp. ground cinnamon
  5. Make ready pinch salt
  6. Take 1 tbsp. brown sugar
  7. Take 2/3 cup honey
  8. Get 2/3 cup peanut butter (or any other nut butter)
  9. Prepare 3/4 cup raisins
  10. Take 1/4 cup chocolate chips (you could also use a different dried fruit instead of the chocolate)

It's crisp and lightly sweetened, with just the right amount of peanut butter flavor. Perfect Peanut Butter Granola is a healthy peanut butter granola recipe with no refined sugar, minimal oil and big peanut butter flavor. Add a splash of our - Easy Homemade Peanut Butter Granola - to your morning rituals. It provides the fuel that you need for your entire day and tastes.

Instructions to make Peanut Butter Granola:
  1. Preheat your oven to 325 F. Line a large baking sheet with parchment paper. Set aside.
  2. In a large bowl, stir together the oats, peanuts, almonds, salt and cinnamon. Set aside.
  3. Place the honey, peanut butter and brown sugar together in a small bowl and heat for about 30 seconds in the microwave. Stir and continue to heat at 10 second intervals until the mixture is completely combined and smoothly melted together. You'll want it to be fairly runny, so add more honey to thin it out if needed.
  4. Pour the honey mix over the dry ingredients and stir together until all the ingredients are moistened. Pour the mixture onto the prepared baking sheet.
  5. Bake for 15 minutes, then remove from the oven and stir around. Return to the oven and bake an additional 15 minutes. Remove from the oven and allow to cool for 15 minutes. Then, stir in the raisins and chocolate chips (or additional dried fruit). I used dark chocolate chips. Allow the granola to cool completely.
  6. Store in a covered container for up to 3 weeks. Enjoy it as a breakfast cereal with milk, dry as a snack, sprinkled over yogurt with fresh fruit, sprinkled over ice cream, on top of your favorite smoothie, sprinkled over your favorite muffin…there are so many ways to enjoy granola!

No Bake Peanut Butter Granola Cups are easy and healthy snack for kids and adults and perfect breakfast to grab and go on busy mornings. Homemade granola bars with peanut butter, honey, oats, and golden raisins. One of my favorite things to eat as a kid was an open-faced peanut-butter and honey. In a medium bowl, using a hand beater, beat the egg white until frothy. Stir in the peanut butter, brown sugar, and honey.

So that’s going to wrap this up for this exceptional food peanut butter granola recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!