Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, alfredo broccoli chicken shells. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
In a large bowl, mix alfredo, chicken, broccoli, and cheeses. We've got these insanely delicious Chicken and Broccoli Stuffed Shells happenin' tonight! Once upon a time, in a faraway land, I made stuffed shells with my sister, Hope.
Alfredo Broccoli Chicken Shells is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Alfredo Broccoli Chicken Shells is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook alfredo broccoli chicken shells using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Alfredo Broccoli Chicken Shells:
- Take 1 jar Alfredo garlic sauce
- Get 1 box large shells
- Get 1 bag frozen broccoli
- Get 1 packages chicken breast
- Get 1 packages mushrooms
- Get 1 jar of spaghetti sauce
- Get parmesan cheese
- Take salt and pepper
- Prepare 1 packages four cheese shredded
Mix the chicken, broccoli and mozzarella together in a bowl. Fill the shells with the mixture. Alfredo sauce is certainly not one of those "clean-eating" New Years type dish, but with all this broccoli, it all balances out, right? Stuffed shells and lasagna are two dishes I rarely make because they take time and typically make large servings, too large for someone who cooks for Ever since I made the cheese stuffed shells last year, I had the idea for these Chicken Broccoli Alfredo Stuffed Shells.
Steps to make Alfredo Broccoli Chicken Shells:
- Boil pasta, boil broccoli
- Sauté mushrooms, sauté chicken
- Mix Alfredo, chicken, broccoli, mushrooms, Parmesan, salt and pepper
- Stuff mix in shells, lightly coat with spaghetti sauce (I personally like extra sauce, but others preferred just lightly coated) sprinkle cheese on top
- Bake until warm and cheese golden and bubbly
I love anything with a good. Cook shells according to directions on package; drain. Add the thawed broccoli and chicken to the shells.stir well. Strain the pasta and broccoli in a colander, and run cold water over to prevent the broccoli from over cooking. Four of our favorite dinnertime ingredients come together in this chicken broccoli Alfredo pasta dish—versatile chicken breast, family-friendly broccoli, always-on-hand pasta and a homemade Alfredo sauce that comes together in a snap.
So that’s going to wrap it up for this special food alfredo broccoli chicken shells recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
