Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bicol express. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Bicol Express is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Bicol Express is something that I have loved my whole life.
Bicol Express is pure comfort food! With pork cubes cooked in coconut milk and chili peppers, it's rich, creamy, spicy and delicious! Serve with steamed rice for a hearty and big flavored meal!
To begin with this particular recipe, we have to first prepare a few components. You can cook bicol express using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Bicol Express:
- Prepare 1 kilograms pork
- Make ready 15 pcs. large roasted eggplant
- Make ready bagoong alamang/shrimp paste according to your taste
- Make ready 2 whole pure coconut cream
- Get 10 pcs. finger chili
- Prepare 5 pcs. chili labuyo
- Get ginger
- Prepare 1 head onion
- Take 1 head garlic
- Get to taste pepper
- Make ready cooking oil
Bicol Express is a spicy pork stew cooked in coconut milk which is definitely one of the most Bicol Express has it's funny, if not weird, name from the train that travels the Naga(Bicol)-Manila route. Bicol Express is a Filipino dish of browned pork cooked with finger chilies and coconut cream. If you cook Bicol Express the way Speedy does, you get better texture, flavor and color. Bicol express is a spicy Filipino stew consisting of bite sized pieces of pork with chilies, coconut milk, shrimp paste (bagoong), onions, tomato and garlic.
Steps to make Bicol Express:
- Warm up the oil in a pan and sauté the pork until it changes color, and remove from pan and set aside. In the same Pan Saute bagoong until it changes color and also remove from the Pan and set aside. Then stir-fry the ginger, then the onion, garlic and peppers. Sauté well. Put the cooked pork and stir into the ingredient. Sauté well. Pour the pure coconut milk and boil. Mix the cooked bagoong, and stir well.
- Then add the roast eggplant, and mix. Taste if the flavor blend, seasoned bagoong again if necessary. and seasoned pepper. Continue cooking until the oil from pure coconut milk. then serve.
The dish is named after the train in the Bicol. It's a Filipino dish consisting of bite sized pork with chilies. Bicol Express, as the name implies is a specialty dish from the Bicol region. It is a dish suited for those who love their food hot. Some Bicolanos sauté hot chili peppers and nothing else and enjoy this.
So that’s going to wrap it up for this exceptional food bicol express recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
