Peanut Butter Texas Sheet Cake
Peanut Butter Texas Sheet Cake

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, peanut butter texas sheet cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Peanut Butter Texas Sheet Cake is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Peanut Butter Texas Sheet Cake is something that I’ve loved my entire life. They are fine and they look fantastic.

Texas-size peanut butter flavor makes this super-sized iced sheet cake popular! Sift together flour, sugar, salt and baking soda in a large bowl. Combine butter, water and peanut butter in a.

To get started with this particular recipe, we must prepare a few components. You can cook peanut butter texas sheet cake using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Peanut Butter Texas Sheet Cake:
  1. Take For the cake
  2. Take 2 cups sugar
  3. Make ready 2 cups flour
  4. Take 2 large eggs
  5. Take 1 tsp baking soda
  6. Prepare 1 cup sour cream
  7. Make ready 2/3 cup creamy peanut butter
  8. Prepare 1 cup butter
  9. Get 1 cup water
  10. Prepare For the Frosting
  11. Prepare 1/2 cup butter
  12. Make ready 2/3 cup creamy peanut butter
  13. Get 6 tablespoons milk
  14. Get 2 1/2 cups powdered sugar
  15. Get 1 teaspoon vanilla

A few days ago, I was in the mood to make. How To Make Homemade Peanut Butter Cake. How We Make Peanut Butter Cake, Best Old Fashioned Southern Cooking Recipes. Cooked Peanut Butter Sheet Cake Frosting.

Instructions to make Peanut Butter Texas Sheet Cake:
  1. Preheat oven to 400 degrees.
  2. For the cake, in a medium bowl combine the sugar and flour. In a large bowl mix the eggs, baking soda and sour cream. Set aside. In a small saucepan combine peanut butter, butter, and water. Bring to a boil. Stir the boiled mixture into the flour mixture, slowly add to sour cream mixture. Mix well. Pour into lightly greased 15 x 10 inch sheet or jelly roll pan.
  3. Bake 20 minutes or until toothpick inserted in the center comes out clean.
  4. For the frosting,while cake is baking, combine the butter,peanut butter and milk in a saucepan. Bring to a boil stirring constantly. Add powdered sugar and mix well. Stir in vanilla. Frosting will be thick. (I sometimes have to add another splash of milk) Pour and spread over cake while both are still warm.

Once all of the cookies are baked, it is time to turn our attention to the frosting. Made with a cake mix, loaded with peanut butter and topped with a cooked frosting.these Peanut Butter Texas Sheet Cake Cookies are everything and more! I've had Texas Sheet Cakes before, but they've always been chocolate. This one, however, is all about peanut butter. If you love peanut butter like I do, you'll be happy to know that there is peanut butter in both the cake and the icing.

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