Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, yummy fried beans with yam. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Yummy fried beans with yam is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Yummy fried beans with yam is something which I have loved my whole life. They are fine and they look fantastic.
Ade is a platform where you can learn how to cook yummy food, you can learn how to cook various types of african dishes like: jollof rice, fried rice, meat. A dish that appeals to the senses This dish is healthy and loaded with fiber. SUBSCRIBE by clicking on the red button at the end of video to get new recipes. - I parboiled the beans and added little salt. - poured it in a bowl -sliced onion (plenty), fresh pepper & tomatoes -Added crayfish to the sliced bunch -Measured small palm oil in pot (didnt know how to gauge it oh) -heat the oil in fire until its a bit bleached -then added the aroma giant —- curry - Poured the.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook yummy fried beans with yam using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Yummy fried beans with yam:
- Prepare Yam, 4 cups of beans (iron beans), bonga fish, crayfish
- Get Fresh pepper, 4 sizeable fresh tomatoes (chopped), crayfish
- Prepare Onions,red oil, knor cube, salt
The only time you don't enjoy it is when the beans is tasteless. Cook beans very soft and not too thick, you are sure of Eating more than is needed by the body. Oven-baked wedges of yam are served with a dip made with fat-free sour cream and seasoned with taco seasoning and paprika. I LOVE love LOVE these Yam fries.
Instructions to make Yummy fried beans with yam:
- Perboil and wash you beans and 1 medium size onions to it and allow to boil till it's done bring down and set aside. Peal and cut your red oil in a pot and allow to bleach for 3 minutes, then add another medium size slice onions, with the fresh tomatoes and allow to fry till the tomato is dry, add your crayfish, knor, bonga fish,pepper and stir for 2 minutes. Finally add your already cooked beans and stir very well for the beans to absorb the whole sauce. Taste for salt.
- Plead and cut your yam to your desired shape put in a separate pot and allow to boil till it's ready. Dish alongside with the fried beans. BON APETIT
I don't usually put seasoning salt on them as it might make the fries even more sweet. and I don't like adding extra salt to anything if it. Stir in the beans, crushed tomatoes, water, molasses, mustard, vinegar, and pepper. Bring to a boil, then reduce the heat to a simmer. Makeover your fry-up with this low-fat, low-calorie ham hash brown and healthier 'fried' eggs - a great brunch or weeknight dinner. Add a few more sprays of the oil, tip in the potatoes along with the ham, and fry to crisp up a little.
So that is going to wrap this up for this special food yummy fried beans with yam recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
