Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pulled pork. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pulled pork is an American barbecue dish, more specifically a dish of the Southern U. S., based on shredded barbecued pork shoulder. It is prototypically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker.
Pulled pork is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Pulled pork is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pulled pork using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pulled pork:
- Get 3 sour oranges
- Get 3 limes
- Make ready 1 whole onion chopped in chunks
- Prepare 1 salt
- Make ready 4 tblspn oregano
- Take 15 garlic cloves mashed
- Prepare 1 pork shoulder
Pulled Pork is the Most Popular BBQ Meat. Anyone can make delicious pulled pork. You don't need any fancy equipment of technical cooking skills. Learn how to smoke pork shoulder for the best pulled pork.
Steps to make Pulled pork:
- to clean /wash the pork shoulder take limes and sour oranges and squezze the juices and set the juices aside in a bowl.
- in a large bowl put the pork shoulder and the sour oranges and limes w/o the juices. and add cold water and salt
- leave it under salt/water and oranges, limes for an hr
- in the bowl with the juices of the limes and oranges add onion, salt, garlic, oregano and mix and set aside
- after an hr that the pork has been in the salt/water bowl take it out rinse it and poke wholes over it and add the seasoning you made earlier
- leave it in the fridge overnight (optional).
- bake 375°F covered for 4-5 hrs and uncovered for another 2 hrs
- if you want to make 2 just double the seasoning.
This cut is laced with so much flavor when cooked low and slow, giving it incredibly tender texture and succulent flavor. Pulled pork is affordable and delicious, which makes it an ideal ingredient for weeknight dinners. Since most recipes are great for feeding crowds, it's a go-to choice for tailgates and potlucks. Pulled Pork Sandwich Pork Main Dish Roasting. More from: All the Recipes You Need for a Kentucky Derby Party.
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