Slow Cooker Mocha Lava Cake
Slow Cooker Mocha Lava Cake

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, slow cooker mocha lava cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Slow Cooker Mocha Lava Cake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Slow Cooker Mocha Lava Cake is something which I’ve loved my whole life. They’re nice and they look fantastic.

Quick and Easy Recipe for Slow Cooker Mocha Lava Cake. Pour the cake batter into the slow cooker insert, then add the prepared pudding on top of the cake batter. As promised, the matcha lava cake video!

To get started with this recipe, we must first prepare a few ingredients. You can cook slow cooker mocha lava cake using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Mocha Lava Cake:
  1. Prepare cake mix
  2. Take 1/2 cup unsalted butter, melted
  3. Take 1 1/2 cup sugar
  4. Get 1 cup all-purpose flour
  5. Make ready 4 large eggs, beaten
  6. Get 2/3 cup unsweetened dark cocoa powder
  7. Get 2 tsp instant espresso powder
  8. Take 1/4 cup brewed espresso
  9. Make ready 1 tsp pure vanilla extract
  10. Make ready 1/4 tsp salt

This is a completely all packaged ingredients slow cooker chocolate lava cake and it saved my sanity when I was cooking this past week for a lot of people. This Slow-Cooker Mocha Pudding Cake is a cross between a rich chocolate soufflé and a gooey pudding. This keto cake has a moist and velvety texture and a dark chocolate flavor. Tones of coffee flavor enhance the deep chocolate notes and give this dessert a delicious mocha finish.

Steps to make Slow Cooker Mocha Lava Cake:
  1. Butter the ceramic insert of a slow cooker on bottom and halfway up the sides.
  2. In a large bowl mix all the ingredients well.
  3. Pour into buttered cooker bowl.
  4. Cover, set cooker to low and cook for 2 1/2 hours. Turn cooker off and let it set untouched for 30 minutes more.
  5. Serve with ice cream or a dollop of whipped cream.

Chocolate Lava Cake sounds like a dessert too decadent for a clean eating regimen. Rev up your slow cooker, pull out four quick and simple ingredients, and you'll have spoonfuls of this hot, gooey chocolate cake ready to enjoy by dinnertime! It didn't look great, and I was anxious about how it had turned out…could cake really be cooked, and cooked well, in the slow cooker? The ultimate decadent chocolate cake - and it's foolproof! Our slow cooker chocolate lava cake is rich, gooey, & overflowing with fudge-y goodness!

So that’s going to wrap this up with this special food slow cooker mocha lava cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!