Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken florentine. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Recipe courtesy of Giada De Laurentiis. Chicken Florentine casserole, which can also be adapted with either fish or shrimp, lies on a bed of spinach leaves and mushrooms, has a creamy white sauce mixed with garlic, Parmesan cheese, and. This recipe for chicken Florentine is golden brown chicken breasts, topped with a creamy mushroom, spinach and parmesan cheese sauce.
Chicken florentine is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken florentine is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken florentine using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken florentine:
- Make ready 1 lb skinless, boneless chicken tenderloins (cut into squares)
- Get 1 salt and pepper
- Prepare 1 cup mushrooms, sliced
- Prepare 1 clove garlic
- Take 2 tbsp canola oil
- Take 3 tbsp all-purpose flour
- Take 1 cup milk
- Take 1 cup chicken broth
- Make ready 3 oz parmesan cheese, grated
- Take 4 cup fresh spinach
- Get 1 packages bow tie pasta
If your usual chicken breast routine is starting to feel a little ho-hum, this simple recipe is sure to shake things up. Perfectly seared chicken breasts are nestled into a decadent cream sauce that's bolstered. Chicken Florentine is chicken that lies on a bed of spinach leaves, has a creamy white sauce, and is undeniably delicious! Florentine chicken is a tasty casserole made with cooked spinach and chicken in a creamy sauce Cover with cooked chicken slices.
Steps to make Chicken florentine:
- Salt and pepper chicken. In a non-stick skillet, brown chicken on both sides. Add mushrooms, cook until softened. Remove from heat.
- In another skillet heat the canola oil. Add the flour and the garlic. Stirring constantly. Cook until the garlic is slightly brown. About 3 minutes.
- Cook pasta, drain, and set aside.
- Add in milk and chicken broth, whisking the whole time. Cook until simmering. About 5 minutes.
- Add parmesan cheese, and cook until melted. Stirring constantly.
- Add spinach. Cook until slightly wilted.
- Add chicken, mushrooms, and pasta. Toss these ingredients to make pasta.
- ENJOY!!!
Upgrade dinner tonight with this easy chicken Florentine recipe from Delish.com. Return chicken to skillet and simmer until heated through. Serve chicken topped with spinach-tomato mixture and sauce. We are now a homesteading family and love our sweet chickens. We utilize them in every way imaginable from pest control (they eat ticks and bugs!) to eggs to the meat.
So that’s going to wrap this up with this exceptional food chicken florentine recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
