Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, fried pork, greens and ugali. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This is a quick lunch i made with leftover ugali. I used swiss chard for my greens but you could use any other type. Kale is a great one to use.
Fried Pork, greens and ugali is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Fried Pork, greens and ugali is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook fried pork, greens and ugali using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Fried Pork, greens and ugali:
- Get 1/2 kg pork
- Get Salt for seasoning
- Take 1/2 (1 teaspoon) curry powder
- Prepare 1 whole chopped onion
- Prepare 2 diced tomatoes
- Prepare Water
- Take 1 clove garlic
Stew Casserole Main Dishes Fries Pork African Culture Meat Cooking. A classic Kenyan beef stew accompanied with properly cooked Ugali is everyone's favourite. Add the pork, and stir-fry for two to three minutes, until the meat is cooked through and there are no longer any traces of pink. The cooked greens will keep for three or four days in a covered bowl in the refrigerator.
Steps to make Fried Pork, greens and ugali:
- I first washed the pork.
- Added a little water for it to boil for about 15 minutes. Added salt in the boiling water.
- After boiling I added the onions and garlic, tossed it for about 5 minutes and let it dry and become crunchy.
- I then added tomatoes an curry powder and covered it with a lead before mixing.
- After 2 minutes I mixed the meat with tomatoes for about 3 minutes.
- And it was ready. 😋😋😋
- I had prepared some ugali and greens to accompany it.. and a glass of warm water on the side. 😋
- It's a meal for 4.
- Karibu 😊😊😊
A wide variety of fried pork options are available to you, such as nutritious. You can also choose from brc, iso, and haccp fried pork, as well as from canned fried. The name ugali is used to refer to the dish in Kenya and Tanzania. While pork is cooking, place the cilantro in a food processor. To make the dish successfully, it is suggested to strictly obey the above recipe - frying the green peppers and lean.
So that is going to wrap it up for this exceptional food fried pork, greens and ugali recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
