Sour Orange Pork
Sour Orange Pork

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sour orange pork. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

This Cuban-inspired dish uses a mix of fresh citrus juices to mimic the taste of a traditional sour orange ingredient. The combo gives the pork a tangy punch of flavor. Fresh orange segments are mixed in.

Sour Orange Pork is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Sour Orange Pork is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sour orange pork using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sour Orange Pork:
  1. Make ready 2 large sour oranges
  2. Take 8-3/4 pound pork picnic ham
  3. Prepare 24.5 ounces mojo marinade
  4. Make ready 1/3 cup kosher salt
  5. Take 2 tablespoons ground cumin
  6. Prepare 1 tablespoons dried whole oregano leaves
  7. Make ready 10 leaves bay leaf
  8. Take 2 large onion
  9. Prepare 1 teaspoons ground black pepper
  10. Make ready 1 teaspoons Hungarian paprika ground
  11. Take 2 teaspoons granulated garlic powder
  12. Prepare 1/3 cup honey
  13. Take 1 pound Normandy blend vegetables

Pour Sour Orange Sauce over pork. Sour orange is available as either juice or the fruit, if not in your local market the Caribbean ones have it. Learn how to make delicious Blood Orange Sweet And Sour Pork using our famous Bundaberg Brewed Drinks! Discard the bay leaf and sour orange zest.

Instructions to make Sour Orange Pork:
  1. Preheat oven to 400 degrees Fahrenheit. Score the pork picnic.
  2. Cut the oranges into wedges. Remove the seeds and the white core.
  3. Squeeze the orange wedges and put into the roaster at the bottom.
  4. Place the pork in the roaster skin side up. Pour the sour orange juice over the top.
  5. Add the salt carefully add a little mojo marinade to the top and the rest pour in the sides of the picnic.
  6. Add the rest of the spices and bring to a boil. Add the drops of honey on top. Cover and put into the oven. Cook 2 hours covered.
  7. Cut the pork up add back to roaster. Add vegetables add cover back.
  8. Cook till done, about an hour. Serve I hope you enjoy!!!

Sometimes called sour oranges, they add a unique citrus flavor to any kind of meat you might want to prepare. This marinade recipe goes well with pork, and I've also used it with chicken with great results. This grilled pork from Mexico is a traditional Mayan dish marinated in sour orange juice and served with pickled onions. It's so tasty and easy to make. When travel is your job it can be difficult to stop.

So that is going to wrap it up with this exceptional food sour orange pork recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!