Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, zesty quinoa. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Quinoa and black beans are tossed in a refreshing lime-cilantro vinaigrette for a quick and protein-packed lunch or side dish. Reviews for: Photos of Zesty Quinoa Salad. Get the top-rated recipe for Zesty Quinoa Salad at http allrecipes.com/recipe/zesty-quinoa-salad/detail.aspx We'll show you how to make a tasty quinoa.
Zesty Quinoa is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Zesty Quinoa is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have zesty quinoa using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Zesty Quinoa:
- Get 2 cups cooked quinoa
- Make ready 3 Tbs powdered chicken stock
- Make ready 1 bell pepper minced
- Take 1 avocado minced
- Take 1/2 large lime squeezed
- Get 1/4 cup cilantro minced
- Prepare 1/4 cup balsamic vinegar
- Prepare 1/4 tsp garlic powder
This Zesty Quinoa Salad reminds me of the Quinoa Salad from Costco. It's also a regular part of my summer meal preps for the week. Just Like Costco Zesty Quinoa Salad Recipe. This delicious zesty Latin quinoa salad makes a protein packed lunch.
Instructions to make Zesty Quinoa:
- Boil water and add chicken stock powder, stirring thoroughly.
- Add quinoa to cook. The quinoa will absorb the flavor of the chicken stock while cooking.
- Drain quinoa with sieve and rinse with cold water to drop the temperature.
- Mince cilantro, bell pepper, and avocado. Squish lime juice over cut avocado to prevent browning.
- Add everything into a large bowl and mix.
It may be served as an appetizer or side dish. This zesty Latin quinoa salad is one of my favorite lunches these days. Cook quinoa according to package directions, using chicken broth instead of water and adding parsley once it boils. Light and citrusy, it's a whole new way to enjoy quinoa. Lime juice and cilantro give a refreshing kick, while quinoa and black beans provide tasty vegan protein.
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