Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cupcake meatloaf, veggies n fried plantains. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cupcake meatloaf, veggies n fried plantains is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Cupcake meatloaf, veggies n fried plantains is something which I’ve loved my whole life.
These Meatloaf Cupcakes are fast and easy to make and are freezer friendly. I piped the mashed potato on for the photo but ordinarily I just pile it on then fluff it up with a fork - much faster! See great recipes for Fried green plantains too!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cupcake meatloaf, veggies n fried plantains using 17 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Cupcake meatloaf, veggies n fried plantains:
- Prepare 2 lb ground beef
- Make ready 1 large onion, chopped
- Make ready 1 large red n green bell peppers
- Get 1 adobo
- Prepare 1 packages sazon
- Get 1 garlic powder
- Take 1 black pepper
- Make ready 1 basil
- Prepare 1 Italian season
- Prepare 1 ketchup
- Get 1 worcestershire sauce
- Make ready 1 dozen cupcake baking dish
- Prepare 1 envelope mashed potatoes
- Get 1 bunch shredded cheese
- Take 1 bunch frozen veggies
- Prepare 1 large green plantain
- Take 1 medium canola oil
Fried plantains can actually be made two ways Fried Sweet Plantains known as Maduros and Fried Green Plantains called · "No more hard, dry, burned plantain. Finally, got the perfect recipe from my veggie vendor. Fried Plantains - sweet ripe plantains, sliced and fried to perfection. It's somewhat crisp on the outside and soft on the inside.
Instructions to make Cupcake meatloaf, veggies n fried plantains:
- Pre heat oven on 375 cook meat on stove top in a pot. Throw in the chopped onions n bell peppers n seasons together. Mix n cook for bout 15 min. Drain meat and transfer into a cupcake baking dish (slightly spray with PAM) place in the oven and let sit. Take your package of mashed potatoes (you can use real potatoes instead n boil) Cook the mashed potatoes as instructed add some black pepper n the shredded cheese when done. Take your frozen veggies n steam, add butter salt n black pepper when done n stir. Heat up some oil in a sauce pan, take your green plantains peel n slice about 2 inch thick n place to fry until golden brown on both sides then remove use a flat plate (the bottom side) to flatten the plantains n place back to fry for about 3 min until crisp. Remove meatloaf cupcakes ones it's cooked (baked for about 35/40 min) remove from cupcake pan and place mashed potatoes on top as a frosting. Dish out your veggies n plantains. U can also use a homemade can beef or Turkey gravy sa
Sooo good that you can eat it as a side dish to rice & beans, stews or on its own! Meatloaf baked in muffin cups and topped with mashed potatoes, also known as meatloaf cupcakes with mashed potato icing, are kid-approved. I received repeated compliments on these meatloaf cupcakes. I will definitely make them again. I will probably double the recipe and freeze the leftovers.
So that is going to wrap this up for this exceptional food cupcake meatloaf, veggies n fried plantains recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
