Italian Sausage Alfredo With Spinach
Italian Sausage Alfredo With Spinach

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, italian sausage alfredo with spinach. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Italian Sausage Alfredo With Spinach is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Italian Sausage Alfredo With Spinach is something which I have loved my whole life. They are fine and they look fantastic.

Welcome to Sunday Family Dinner Recipes. Every Sunday I will be Giving you one of our favorite family recipes. Jump to the Sausage and Spinach Fettuccine Alfredo Pasta Recipe or read on to see our tips for making it.

To get started with this particular recipe, we have to first prepare a few components. You can have italian sausage alfredo with spinach using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Italian Sausage Alfredo With Spinach:
  1. Prepare 1 lb Sweet Italian sausage
  2. Take 2 tbsp Olive oil
  3. Make ready 12 oz Pasta (I use Rigatoni or Penne)
  4. Prepare 1 packages Frozen spinach
  5. Take 14 oz Jar of your favorite Alfredo sauce
  6. Take 7 oz Milk or cream
  7. Prepare 1 as needed Salt, pepper, garlic powder, oregano, to taste

Great for family dinners or special occasions. Pasta is a perennial favorite, isn't it? It is easy to make a homemade Alfredo sauce with butter, cream, and Parmesan cheese. They absorb all the garlic, blackening, and seasonings from the Italian sausage.

Instructions to make Italian Sausage Alfredo With Spinach:
  1. Cut sausage into bite-size pieces and brown in a pan with olive oil. Add salt, Pepper, garlic powder and oregano, to taste.
  2. Lower heat to medium and add the jar of Alfredo to the pan of sausage, along with half the jar of milk or cream.
  3. Defrost spinach in microwave (about 3 minutes), drain water and add spinach to pan as well, stirring over medium heat.
  4. Prepare pasta until al dente (boil about 6-7 minutes).
  5. Pour pasta into a 9x13 baking dish sprayed with cooking spray, and add the sausage/spinach mixture. Mix well.
  6. Cover and Bake in a 350°F oven for approximately 50 minutes to 1 hour.
  7. Buon appetito!

This recipe was a mouth dropping, home run out of the park recipe. Rich and flavorful, this pasta recipe combines Jimmy Dean® Pork Sausage with spinach, garlic, and Alfredo sauce to create a Jimmy Dean® Premium Pork Italian Roll Sausage. Serve topped with additional Parmesan cheese.. All Reviews for Sausage and Spinach Alfredo. Sausage and Spinach Alfredo. this link is to an external site that may or may not meet accessibility guidelines.

So that’s going to wrap it up for this special food italian sausage alfredo with spinach recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!