Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sweet or savory crepes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
This crepe recipe can be used for making sweet or savory crepes. Sugar and vanilla is added when making a sweet crepe recipe and simply left out when While a crepe pan does make flipping crepes easier, it's not required. In fact, making crepes is easier than making pancakes.
Sweet or savory crepes is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sweet or savory crepes is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have sweet or savory crepes using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet or savory crepes:
- Make ready 1 cup flour
- Take 1 1/2 cup milk
- Make ready 1 egg
- Take 1 tbsp olive oil
As always, thank you for reading and supporting companies I partner with, which allows. Garnish the savory crepes with more thyme and the sweet crepes with whipped cream, quartered strawberries, blackberries, and honey. So these are super easy — just three simple ingredients (plus a couple of optional ones) and you can have them sweet or savory. The best part is that they.
Steps to make Sweet or savory crepes:
- Mix all ingredients with a whisk.
- With a paper towel, wipe a light layer of butter on the pan between crepes as needed.
- Pour the batter on a side and then I tilt the pan and roll to make sure it is an even covering. (You don’t need to use oil in between if using a non stick pan, but if they stick try a quick wipe of the pan with some oil.)
- Enjoy! This is the most basic recipe for sweet or savory use. Variations include adding more milk, olive oil or another egg to get to desired consistency. For sweet crepes, add zest of an orange or lemon and spices such as cinnamon, nutmeg etc. Veggies that wilt such as spinach and soft cheeses like swiss cheese and ricotta.
Add any sweet or savory filling of your choice for the ultimate treat. Sweet or savory, filled or simply sauced, crepes are delicate, elegant, delicious, and very easy to make. Quickly flip the crepe using your fingers or a wooden spoon. Savory crêpes or something that typically has meat in them or at least have something a bit more filling and less sweet than a sweet crêpe would. Naturally, I'd like to fill mine up with sausage or bacon and some cheese.
So that is going to wrap it up with this special food sweet or savory crepes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
