Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, broccoli and cauliflower bake with white sauce topping. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Broccoli and Cauliflower Bake with White Sauce Topping is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Broccoli and Cauliflower Bake with White Sauce Topping is something which I’ve loved my entire life. They are nice and they look wonderful.
Baked Cauliflower & Broccoli with White Sauce! Ideal for Christmas quick side dish! Spoon your cooled broccoli and cauliflower mixture into a large sandwich bag and cut off the corner.
To begin with this recipe, we have to first prepare a few ingredients. You can cook broccoli and cauliflower bake with white sauce topping using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli and Cauliflower Bake with White Sauce Topping:
- Prepare 1 kg Broccoli florets
- Make ready 1 kg Cauliflower florets
- Get 1 teaspoon salt
- Get 2 tablespoons flour
- Take 1 kg margarine
- Prepare 500 ml milk
- Get Half cup grated cheddar cheese
- Make ready to taste Seasoning
Cauliflower Au Gratin combines roasted broccoli and cauliflower in a creamy cheddar cheese sauce sprinkled with a super easy crumb topping. In large skillet over medium heat melt butter. There's nothing better than a creamy Cheddar cheese sauce. Learn how to make a homemade cheese sauce that's perfect for steamed broccoli and cauliflower.
Instructions to make Broccoli and Cauliflower Bake with White Sauce Topping:
- Place the florets into a saucepan, add about half a cup of water and salt. Simmer over the medium heat until they are slightly tender but still a little crunchy. Remove from heat.
- In another saucepan, melt the margarine over the medium heat, add the flour and stir together to a smooth batter. Add the milk and simmer further, stirring constantly to avoid lumps. Add the cheese and seasoning, stir until all combined and to the nice thick sauce.
- Place the cauliflower and broccoli on a serving dish and pour the cheesy sauce over the florets. Bake in the oven at moderate heat 150°C for about 20 minutes.
- Serve and Enjoy
A quick roux is whisked together with milk and Cheddar cheese (we recommend sharp or white Cheddar). Cheesy Broccoli Cauliflower Casserole is the perfect side dish & contains no condensed soup. Tender veggies, a homemade cheese sauce with a buttery topping. Tender crisp veggies tossed in an easy homemade cheese sauce and topped with a buttery crumb topping. Broccoli cauliflower soup is creamy, comforting, and perfect for chilly nights!
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